Monday, August 02, 2010
Still Appling and Pearing
Still underwater on apples and pears. That's all we did over the weekend (except I had to mow the grass). Lots of applesauce and apple butter in jars. Red peppers intervened and we had to do a batch of roasted peppers but all the rest was fruit. Another day of peeling and canning today. It's not hard work, just time consuming and the rewards will come later.