If you are fortunate enought to have a furry canine friend, Susan at the Wild Yeast blog has a new puppy in the house and shared a slightly modified recipe for making your own sourdough dog biscuits. The original is from Nancy Silverton at the Le Brea Bakery. As a bonus there are some pics of the new puppy. They look tasty enough to eat by themselves, dog or not.
Now I just have to convince Madam that we really, really need another dog which will be right after I convince her that we really, really need to have some chickens in the back yard which is right after I convince her that I really, really need a greenhouse.
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