Friday, June 15, 2012

First Tomato

First tomatoes from the garden today (cherry) and the first batch of cold water dill pickles is ready today as well. Guess what I had for lunch? Most excellent with a couple of chunks of smoked English cheddar and rye biscuits. If I didn't have to head off to work in a few minutes it would have gone really well with a porter. Next time.

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