If the amount of Roundup that goes over my counter at the Depot is any judge then the 200 plus million tons of the stuff sprayed in the U.S. every year is a serious underestimate. It’s surely amazing that the regulatory agencies that are supposed to protect us continue to allow these millions tons of
Monsanto’s Roundup and copy cats, to be sprayed on food crops ignoring mounting evidence that the herbicide’s key ingredient, glycophosphate, causes birth
defects, endocrine disruption and myriad other health problems.
There is a a
new study out that indicates that the most widely used herbicide in the world is even more
toxic than previously thought. Not surprisingly when you consider we are dealing with Monsanto but Roundup contains “confidential” –
and unlabeled – ingredients that affect all living cells, including
human cells, according to the scientific journal,
Toxicology. Most of the regulatory decisions around these herbicides are based on the toxicology studies done for glycophosphate instead of looking at Roundup’s full
formulation, which includes the secret added ingredients.
Read more here
If by a "Liberal" they mean someone who looks ahead and not behind, someone who welcomes new ideas without rigid reactions, someone who cares about the welfare of the people - their health, their housing, their schools, their jobs, their civil rights, and their civil liberties - someone who believes we can break through the stalemate and suspicions that grip us in our policies abroad; if that is what they mean by a "Liberal," then I'm proud to say I'm a "Liberal." - John F. Kennedy
Thursday, March 07, 2013
Wasting Away
Still not through with this cold. At the stage where it is pretty much completely in my chest and I spend most of the day and night coughing up small bits of lung. Needless to say I will miss another day at the gym but the good news is that I don't have to work until tomorrow afternoon and then it is only a 5 hour shift.
Since I can't do exercise I did the next best thing and fixed Pain Perdu (French Toast) for breakfast and to make sure it fit entirely with an utter and complete falling off of the wagon, I smothered it in Irish butter and maple syrup as well as 4 strips of thick cut hickory smoked bacon. That'll show 'em.
Now to continue my slide I will go finish the next phase in the making of a couple of loaves of whole wheat sourdough bread. Take big bites!
Since I can't do exercise I did the next best thing and fixed Pain Perdu (French Toast) for breakfast and to make sure it fit entirely with an utter and complete falling off of the wagon, I smothered it in Irish butter and maple syrup as well as 4 strips of thick cut hickory smoked bacon. That'll show 'em.
Now to continue my slide I will go finish the next phase in the making of a couple of loaves of whole wheat sourdough bread. Take big bites!
Good News Not
If you have any money in stock market maybe via a 401K or something I'm sure you are pleased that it has returned to 2000 levels with its run up yesterday...Congratulations you are where you were 13 years ago.
Seriously, it is really difficult to get all giddy about the about the Dow going over 14,000. Robert Reich doesn't feel to giddy either, and explains why.
The key thing to note is that only the wealthiest 1% in this country make any profit off the stock market and are better off than they were 13 years ago. They also pay very low, if any, taxes on said profits. The rest of us (you know the other 99%) are actually worse off than we were in 2000 and we pay the full boat in taxes even on our minimum wage job.
Seriously, it is really difficult to get all giddy about the about the Dow going over 14,000. Robert Reich doesn't feel to giddy either, and explains why.
The key thing to note is that only the wealthiest 1% in this country make any profit off the stock market and are better off than they were 13 years ago. They also pay very low, if any, taxes on said profits. The rest of us (you know the other 99%) are actually worse off than we were in 2000 and we pay the full boat in taxes even on our minimum wage job.
Wednesday, March 06, 2013
Another Drop In the Bucket
No worries right? Nothing to see here just move along.
What is so frustrating is that the world is facing two big problems right now...climate change and shrinking employment/economies and addressing climate change with investment in non oil based energy resources, clean industry and other pro-environment initiatives would solve both these problems at once. The frustration being that our leaders are focusing on exactly the opposite. How to get more oil. How to get the dirtiest oil out of Canada and ship it down through the U.S. for export to China. Oh and reducing and already shrinking deficit. Idiots.
The amount of heat-trapping carbon dioxide in the air jumped dramatically in 2012, making it very unlikely that global warming can be limited to another 2 degrees as many global leaders have hoped, new federal figures show.This is not good and if you have been paying attention this isn't the first drop in the bucket and the bucket is rapidly getting full and when it does actually fill it will be the end of mankind on this little planet.
Scientists say the rise in CO2 reflects the world's economy revving up and burning more fossil fuels, especially in China.
Carbon dioxide levels jumped by 2.67 parts per million since 2011 to total just under 395 parts per million, says Pieter Tans, who leads the greenhouse gas measurement team for the National Oceanic and Atmospheric Administration.
That's the second highest rise in carbon emissions since record-keeping began in 1959. The measurements are taken from air samples captured away from civilization near a volcano in Mauna Loa, Hawaii.
What is so frustrating is that the world is facing two big problems right now...climate change and shrinking employment/economies and addressing climate change with investment in non oil based energy resources, clean industry and other pro-environment initiatives would solve both these problems at once. The frustration being that our leaders are focusing on exactly the opposite. How to get more oil. How to get the dirtiest oil out of Canada and ship it down through the U.S. for export to China. Oh and reducing and already shrinking deficit. Idiots.
Labels:
climate change,
Employment,
Energy,
Environment,
Global Warming
Snow Surprise
A dusting of snow this morning that wasn't in the forecast for the Atlanta area. The Georgia mountains were supposed to get a couple of inches but not around here. Now the 35-40 mph winds have moved in but at least the sun is appearing.
I was out and about early to the dentist for my 6 month checkup and cleaning and got and attaboy. Now if I can just get the report on last week's hemoglobin A1C and Lipids blood tests I will be through with preventative maintenance for a while.
One or two more trays of veges to get planted today and I will be ready for the someday when the garden will finally be dry enough to till. All the tomatoes and peppers are done as well as a few herbs and the marigolds I use for pest protection. Started a new heirloom variety of eggplant yesterday as well called Diamond which got good reviews from the Seed Savers so we'll see. Last year's eggplant were very disappointing.
Moved the new seedlings of shallots and leeks to the greenhouse yesterday so they will start to harden off and be ready when I can plant.
Getting later and later for planting the spring peas but we'll just have to be patient.
I hope everyone is surviving the "lion" part of March.
I was out and about early to the dentist for my 6 month checkup and cleaning and got and attaboy. Now if I can just get the report on last week's hemoglobin A1C and Lipids blood tests I will be through with preventative maintenance for a while.
One or two more trays of veges to get planted today and I will be ready for the someday when the garden will finally be dry enough to till. All the tomatoes and peppers are done as well as a few herbs and the marigolds I use for pest protection. Started a new heirloom variety of eggplant yesterday as well called Diamond which got good reviews from the Seed Savers so we'll see. Last year's eggplant were very disappointing.
Moved the new seedlings of shallots and leeks to the greenhouse yesterday so they will start to harden off and be ready when I can plant.
Getting later and later for planting the spring peas but we'll just have to be patient.
I hope everyone is surviving the "lion" part of March.
Friday, March 01, 2013
Name That Fish?
It is getting harder and harder to be a responsible shopper. You try and pay attention and only buy products and food that is safe, healthy and not full of crap. You try and buy meat and poultry that come from responsible producers and now we discover that all of our efforts to buy environmentally sound seafood has got a fifty/fifty chance of not even being the kind of fish we think we are buying.
Here is the breakdown:
You really need to read the article. One thing I'm wondering is if this applies to both fresh and frozen seafood as it doesn't really specify in the article. The article does say that the number one offender is red snapper with tuna as the followup. Of note is that tuna is evidently be substituted by escolar which is known to contain neurotoxins.
Oceana, an international ocean advocacy group, has released a report on national seafood fraud [PDF], and the results are disconcerting. The report, which is one of the largest on seafood fraud to date, found that one-third of fish was mislabeled. Oceana performed DNA testing from 2010 to 2012 on 1,215 fish samples from 674 retail outlets in 21 states. In this study, Oceana found seafood fraud everywhere it tested, with rates hitting as high as 52 percent in Southern California.
Here is the breakdown:
You really need to read the article. One thing I'm wondering is if this applies to both fresh and frozen seafood as it doesn't really specify in the article. The article does say that the number one offender is red snapper with tuna as the followup. Of note is that tuna is evidently be substituted by escolar which is known to contain neurotoxins.
Thursday, February 28, 2013
Sniff, Cough
Uggghhh! Get 4 straight days off and the first day a little tickle in the throat, 2nd day the sniffles, 3rd day(today) and we have a full blown winter cold. Miserable and the only thing keeping me alive is Alka-Seltzer Plus.
Tuesday, February 26, 2013
Still Winter
Obviously the groundhog thing is crap. Still seriously winter here in the Atlanta area and for sure in the Great Plains. First day off of four (yey!!) and it's windy and cold and we got a boatload of rain last night with more expected today. At least another week or more before things in the garden might dry enough to till....rats. Seedlings are starting to emerge and my schedule says plant the tomatoes, eggplant and some other things this week. Going to have to make room in the heated space under the lights for them and a lot of the pepper seeds haven't peeped through yet. Looks like the extension ladder on saw horses again.
Such a nasty day it is hard to work up enough spit to head out for the gym but I haven't been since Thursday so I must. Then I will come home and do some more seeds. I know it is silly but I get really excited to see those dry little, seemingly inert, little specks of stuff explode into living things. It is just so improbable and amazing.
Tomorrow I am using one of my off days to finally go to the doctor and have the A1C and lipids checked and get Madam doctor to give me a cursory check....overdue. It will be interesting to see her reaction though, since the last time I saw her I was about 80 pounds heavier. I have probably also added about 20-25 pounds of muscle during that time. I think she will be pleased and I hope pleased enough that with good blood test results she will permit me to stop the last of the medication for blood sugar control and hypertension. I already quit the Lipitor(without permission) about 6 months ago and I'll be interested to see if my diet has kept things under control. Fingers crossed.
Off to the gym.
Such a nasty day it is hard to work up enough spit to head out for the gym but I haven't been since Thursday so I must. Then I will come home and do some more seeds. I know it is silly but I get really excited to see those dry little, seemingly inert, little specks of stuff explode into living things. It is just so improbable and amazing.
Tomorrow I am using one of my off days to finally go to the doctor and have the A1C and lipids checked and get Madam doctor to give me a cursory check....overdue. It will be interesting to see her reaction though, since the last time I saw her I was about 80 pounds heavier. I have probably also added about 20-25 pounds of muscle during that time. I think she will be pleased and I hope pleased enough that with good blood test results she will permit me to stop the last of the medication for blood sugar control and hypertension. I already quit the Lipitor(without permission) about 6 months ago and I'll be interested to see if my diet has kept things under control. Fingers crossed.
Off to the gym.
Tuesday, February 19, 2013
To Hell with Quick
Got the latest issue of Cook's the other day and they were touting a "fast" boeuf bourguignon and of course I perused the recipe. It is one of my favorite things and I was curious to see what ghastly steps they had taken to make it "quick". It's ugly. Everything from browning the meat in the oven as well as the mushrooms and onions and adding gelatin to the sauce. I won't be trying the "quick" way I can assure you. What's more I went right out and bought some beef, and mushrooms and am making a batch right now...the Julia Child Way.
I mean really! Part of the fun of such dishes is the time and trouble and care it takes to make. I enjoy cooking and every once in a while it is a lot of fun to take on a classic recipe and make the effort and have it turn out great.
I will admit that even though I follow Julia's guidance for the recipe I do occasionally go off the reservation at the very end. In addition to the sauteed onions and mushrooms I will add pan roasted marble sized potatoes(when I can get them). It brings a little carb to the dish and I will get to avoid noodles(which I adore). The dish should be served with fresh egg noodles but I am still watching the carb intake.
There are plenty of quick recipes out there you can whip up in a few minutes but some things just need to be done the old fashioned way. This is one and so is cassoulet for that matter.
I mean really! Part of the fun of such dishes is the time and trouble and care it takes to make. I enjoy cooking and every once in a while it is a lot of fun to take on a classic recipe and make the effort and have it turn out great.
I will admit that even though I follow Julia's guidance for the recipe I do occasionally go off the reservation at the very end. In addition to the sauteed onions and mushrooms I will add pan roasted marble sized potatoes(when I can get them). It brings a little carb to the dish and I will get to avoid noodles(which I adore). The dish should be served with fresh egg noodles but I am still watching the carb intake.
There are plenty of quick recipes out there you can whip up in a few minutes but some things just need to be done the old fashioned way. This is one and so is cassoulet for that matter.
Saturday, February 16, 2013
Great Backyard Bird Count
If you are a wildlife buff then don't forget that this weekend is the Great Backyard Bird Count. You can find out more about it at http://www.birdsource.org. It's very simple and only takes a little while each day and a little time to report your counts for each of the four days (2/15-2/18). Everything you need to know is at the website including downloadable forms.
Note: This is only for proper wild birds and not those you get for cutting off people in traffic.
Note: This is only for proper wild birds and not those you get for cutting off people in traffic.
Wednesday, February 13, 2013
Consistency Kills
Mark Morford is worth reading today. He uses Coke's Simply Orange orange juice as the symbol of our spiritually poisoned world.
Not only Coke and their Minute Maid and Simply Orange brands but PepsiCo and their Tropicana engineer the hell out of the product. The orange season is only a few months long but through marketing and betting on the ignorance of consumers these and many other Big Ag companies have convinced the public that there are no seasons and that things like "fresh" orange juice is available every day of the year. The OJ you buy in February is going to taste the same as the OJ you by in August regardless of drought, flood or whatever. Of course orange juice is just one example of the disconnect American consumers have with the sources of their food. No one seems to be upset that there are always apples, oranges, grapes, bananas and everything else always at the market at any time of year. Everyone seems to have forgotten the joy of seasons when it comes to the food available. The first tomato of summer, the first crisp cucumber or the first autumn apple. It is a shame.
Not only Coke and their Minute Maid and Simply Orange brands but PepsiCo and their Tropicana engineer the hell out of the product. The orange season is only a few months long but through marketing and betting on the ignorance of consumers these and many other Big Ag companies have convinced the public that there are no seasons and that things like "fresh" orange juice is available every day of the year. The OJ you buy in February is going to taste the same as the OJ you by in August regardless of drought, flood or whatever. Of course orange juice is just one example of the disconnect American consumers have with the sources of their food. No one seems to be upset that there are always apples, oranges, grapes, bananas and everything else always at the market at any time of year. Everyone seems to have forgotten the joy of seasons when it comes to the food available. The first tomato of summer, the first crisp cucumber or the first autumn apple. It is a shame.
Monday, February 11, 2013
Grammy Fail
Now that the Grammy's are over for another year, and I have nothing against those that won, it is worth noting that there are some very special folks that never received a Grammy. I find it very hard to believe that at some point the folks listed below never were honored and the list BTW is not complete, just those that I think are some mega talents that have been sorely overlooked.
Jimi Hendrix, Bob Marley, The Who, The Ramones, The Beach Boys, Janis Joplin, Queen, The Grateful Dead, Led Zeppelin, Diana Ross, Journey, Guns N'Roses, and Credence Clearwater just to name a few.
Seems as if someone has some 'splainin' to do. Can you think of others?
Jimi Hendrix, Bob Marley, The Who, The Ramones, The Beach Boys, Janis Joplin, Queen, The Grateful Dead, Led Zeppelin, Diana Ross, Journey, Guns N'Roses, and Credence Clearwater just to name a few.
Seems as if someone has some 'splainin' to do. Can you think of others?
Sunday, February 10, 2013
Up the Garden Ramp
OK, Phases 2 and 3 are complete. Phase One was selecting, ordering and receiving the seeds. Phase 2 was acquiring all the stuff and making a big batch of my special seed starting mix. Phase three was washing and sorting and prepping all the seed starting trays and 9 packs left over from last year. Phase 4 will be filling all of phase 3 with phase 2. The next phases will, of course, be to start getting some seeds going. First will be the slower growing peppers, eggplant and such followed by the tomatoes. Dropped some of the heirlooms from last year as they really didn't do well. I will stick with the Cherokee Purple, Rutgers, Moonglow and a couple of others. Main season this year will be Better Boy and Celebrity. The Better Boy produces a tastier tomato than the Celebrity but suffers a little from cracking if we get too much rain and while the Celebrity is a fine tomato it doesn't seem to crack when the weather doesn't cooperate. If the weather is close to ideal then the tastiest of the red tomatoes will be the old standby Rutgers. Taste wise the Cherokee is the winner but it is usually not a very attractive specimen. I have another day off tomorrow so I should get all the trays filled at least though I am not so sure I will be able to get any seeds going. My goal is to have them going by 2/15 so I have a few days. The tomato target is the first week of March. I got started a wee bit early last year and the tomatoes were a little overgrown and leggy by the time they were ready for the garden in early April.
One little disappointment arrived with the last seed order from Southern States (the only place I found seed for the Dixie Butter Pea. They came coated with Thiram which is an anti-fungal. Now I have to decide whether I lower my standards when it comes to chemicals in the garden and plant them. The ad in the online catalog didn't mention that the seed was treated but I should have suspected it. A lot of the big ag seed suppliers treat peas, beans and corn with Thiram as well as squash and melon seed. I will probably just wash the seeds very well and go for it. The chemical coating, as minute as it is, will go down the drain and not wind up in the garden. No tests or reports I can find has shown that Thiram shows up in the endosperm of the plant anyway so it won't show up in the fruit regardless.
Anyhow, February is the time to start the march up the long hill to harvest and we are a few steps along. Won't be long before the first seeds are germinating.
I have mentioned it before but you don't really need to spend big bucks on "special seed starting mix" and the local garden store. It is much cheaper to mix your own. It is really simple. I make it from 2 cubic feet of compressed sphagnum peat moss mixed with 2 cubic feat of vermiculite and 1 cubic foot of earthworm castings. Works for me.
One little disappointment arrived with the last seed order from Southern States (the only place I found seed for the Dixie Butter Pea. They came coated with Thiram which is an anti-fungal. Now I have to decide whether I lower my standards when it comes to chemicals in the garden and plant them. The ad in the online catalog didn't mention that the seed was treated but I should have suspected it. A lot of the big ag seed suppliers treat peas, beans and corn with Thiram as well as squash and melon seed. I will probably just wash the seeds very well and go for it. The chemical coating, as minute as it is, will go down the drain and not wind up in the garden. No tests or reports I can find has shown that Thiram shows up in the endosperm of the plant anyway so it won't show up in the fruit regardless.
Anyhow, February is the time to start the march up the long hill to harvest and we are a few steps along. Won't be long before the first seeds are germinating.
I have mentioned it before but you don't really need to spend big bucks on "special seed starting mix" and the local garden store. It is much cheaper to mix your own. It is really simple. I make it from 2 cubic feet of compressed sphagnum peat moss mixed with 2 cubic feat of vermiculite and 1 cubic foot of earthworm castings. Works for me.
Tuesday, February 05, 2013
Word Press Bah!
I'm having a terrible hassle with Word Press blogs. When I try and comment it ignores my username and assigns me some huge ass hexidecimal string instead which, of course, my password doesn't match. Very frustrating. I'm not ignoring you guys...really.
Great Workout Until The Blood
Little accident at the gym this morning. Workout was going great until I failed to properly reset the bar on the inclined bench. Missed the left side but fortunately my lip caught the bar. Lots of blood from a half inch cut but not missing any teeth and the bleeding finally stopped. Have to be more careful and it was the last set so I didn't miss out.
Monday, February 04, 2013
Richard III is Found
I don't know about you but I find this whole thing absolutely fascinating. The news conference today confirms that the body dug up under a parking lot in Leicester, England is indeed the remains of Richard III, confirmed by a DNA match with a Canadian descendant of Richard's sister.There was a lot of history lost when George III decimated the Catholic church in England but it is nice to know that some is still discoverable.
Saturday, February 02, 2013
Well Come Maiden Goddess
Welcome Imbolc the cross-quarter day balanced between the winter solstice and the
spring equinox. It's also know as Candlemas, St. Bridget’s Day, or the Festival of the
Purification, or Groundhog Day. For those of us that lean the Wiccan way it is the time in the circle where the crone aspect of the Goddess is replaced by maiden aspect and represents the beginning of spring and the attendant rebirth after after the death of winter. For us gardeners it is the time of anticipating the spring rituals of planting. We have saved our gifts of seed from last year's gardens and will once again return them to our Mother and begin anew the endless cycle.
For some this is Groundhog Day but long before the rodent came to rule the day the ancients had this to say;
If Candlemas be bright and clear,
There’ll be two winters in the year;
If Candlemas bring wind and rain,
Old winter shall not come again!
It looks to be bright and clear this morning in my neighborhood which, if legend holds, means a bit more winter before the warmth of spring wins the day.
h/t to Annie at Balloon Juice for music
For some this is Groundhog Day but long before the rodent came to rule the day the ancients had this to say;
If Candlemas be bright and clear,
There’ll be two winters in the year;
If Candlemas bring wind and rain,
Old winter shall not come again!
It looks to be bright and clear this morning in my neighborhood which, if legend holds, means a bit more winter before the warmth of spring wins the day.
h/t to Annie at Balloon Juice for music
Thursday, January 31, 2013
Exception Stars
Went outside tonight before heading to bed. There were stars. Very unusual for living in a metro area as the city lights usually drown the starlight and only a couple of stars are visible even on the clearest night. The recent winds and storms seemed to have cleansed everything and the night sky is clear and bright. Orion's belt is directly overhead and you can clearly see all the constellation. What's more the owls are having a conflab and standing on the deck staring at the stars with the back and forth of the owls chatting each other up means a magical night. If the temperature wasn't dropping so fast I would still be out there listening to the hoots under the stars. I'll have pleasant dreams.
Sunday, January 27, 2013
Sunday Treat
Don't have to go to work until 2pm today so took the opportunity for a proper Southern breakfast. Yellow grits with Irish butter, two sunny side up cackleberries from the chickens down the road(thanks Carmen and Kelly), homemade sourdough whole wheat toast and Wright's Hickory smoked bacon. Madam had a girl's night out last night so she was sleeping in but I did fix her some buttered toast and a ginger ale when she finally appeared.
Friday, January 25, 2013
Some Things
Freezing rain today in Hotlanta. I was supposed to work 6a to noon but they came around at 9a and sent me home. The store was dead and there were extra cashiers as they weren't going to open the garden today with the cold and wet. Another 6a to 1pm tomorrow. Just as well since I have things to do.
Madam has requested a large mac and cheese for some do tomorrow night so I will whip that out this afternoon and just throw it in the fridge and she can run it in the oven for tomorrow night. I'll bake some bread, though it will be a straight up whole wheat sourdough instead of the sourdough malted wheat I dreamed up last week. It was an experiment and it didn't turn out too bad. Actually just my standard sourdough with a little additional honey and a handful of malted wheat.
All the seeds are on order except the Dixie Butter Peas. My regular source Park is sold out and I haven't found another. I must have waited too late. I have some seed left from last year but not really enough. Madam and I both are big on these little lima beans and they will be sorely missed in the freezer if I don't find enough seed for a good crop.
I have been complaining for years about the lean pork we get here in the states (well from the typical grocery). You can now find proper Berkshire pork if you work at it. I have been trying to duplicate one of my favorite dishes from my time in Lyon but have failed miserably because of the lean pork. I think I have discovered the secret. The other day I got a small loin roast from Publix and instead of my regular method of a hot oven I used a slow oven(300F) and cooked it for three plus hours. It turned out moist and tender and was very nice. I did put a couple of strips of thick cut bacon over the top but I think the real trick is the low and slow. I'll try it again this way to confirm but outside of finding a proper piece of locally grown Berkshire pig I might have have stumbled on the way to do a proper pork loin. Now I can try to duplicate the recipe from France. A nice think slice of roast pork that has been quickly browned served over lentils. Now that I think about it the English translation for the dish was Pork cooked in the Ancient Tradition with lentils. Maybe the "Ancient Tradition" is slow roasted.....duh!
Anyhow, a little guitar practice and a little cooking are in store for the rest of the day. If you are North of Hotlanta try and stay warm and dry.
Madam has requested a large mac and cheese for some do tomorrow night so I will whip that out this afternoon and just throw it in the fridge and she can run it in the oven for tomorrow night. I'll bake some bread, though it will be a straight up whole wheat sourdough instead of the sourdough malted wheat I dreamed up last week. It was an experiment and it didn't turn out too bad. Actually just my standard sourdough with a little additional honey and a handful of malted wheat.
All the seeds are on order except the Dixie Butter Peas. My regular source Park is sold out and I haven't found another. I must have waited too late. I have some seed left from last year but not really enough. Madam and I both are big on these little lima beans and they will be sorely missed in the freezer if I don't find enough seed for a good crop.
I have been complaining for years about the lean pork we get here in the states (well from the typical grocery). You can now find proper Berkshire pork if you work at it. I have been trying to duplicate one of my favorite dishes from my time in Lyon but have failed miserably because of the lean pork. I think I have discovered the secret. The other day I got a small loin roast from Publix and instead of my regular method of a hot oven I used a slow oven(300F) and cooked it for three plus hours. It turned out moist and tender and was very nice. I did put a couple of strips of thick cut bacon over the top but I think the real trick is the low and slow. I'll try it again this way to confirm but outside of finding a proper piece of locally grown Berkshire pig I might have have stumbled on the way to do a proper pork loin. Now I can try to duplicate the recipe from France. A nice think slice of roast pork that has been quickly browned served over lentils. Now that I think about it the English translation for the dish was Pork cooked in the Ancient Tradition with lentils. Maybe the "Ancient Tradition" is slow roasted.....duh!
Anyhow, a little guitar practice and a little cooking are in store for the rest of the day. If you are North of Hotlanta try and stay warm and dry.
Tuesday, January 22, 2013
Life and Coffee
A day off. It's cold but sunny and the urge for a pot roast hit me. It's in the oven braising now and it is almost time for the veges. Just getting caught up on stuff. The new lenses for my glasses came in and I just got back from having those put in my frames. Very nice to be able to see without the haze of scratches caused by yours truly useing Kleenex to clean them. Not very smart.
Also got my permanent hearing aids today too, as I was just using temporary(demo) ones. Pretty amazing little tiny computers they are. Multiple programs for different environments. I only have four set up now (everyday, outdoor, restaurant and work) but I'll better know my needs in a few weeks. Bought the Bluetooth interface so I'll be able to use the phone hands free and maybe even the iPod and Nexus as well. The little interface supports up to 8 devices so I could even get the GPS hooked in. I also have a pocket controller where I can adjust volume and program without having to use the tiny switches on the aids. Cool. Another cool thing is that they talk to each other. I change the program on one and it will notify the other to change as well. Same with volume.
Impressed with the POTUS speech yesterday and we'll just see how much things change. Still it could be Rmoney there so I'm pretty ok with it all.
It's 5pm and time for the veges to go in the pot and there is wine to drink....later peeps.
Oh! I almost forgot...I have a new coffee maker called the Aerobie AeroPress. I'm kind of a coffee snob and have been using a French press for my morning Joe for years. This new gadget is simple but it makes the best coffee I've ever tasted with none of the debris in the bottom of the cup that you get with the press. It's also very fast and a super easy clean up. I can't think of when I have been more satisfied with something. I very rarely find something like this that I can recommend without reservations. If you love a could cup whether it be espresso or cafe Americano then this gadget is a must have.
Also got my permanent hearing aids today too, as I was just using temporary(demo) ones. Pretty amazing little tiny computers they are. Multiple programs for different environments. I only have four set up now (everyday, outdoor, restaurant and work) but I'll better know my needs in a few weeks. Bought the Bluetooth interface so I'll be able to use the phone hands free and maybe even the iPod and Nexus as well. The little interface supports up to 8 devices so I could even get the GPS hooked in. I also have a pocket controller where I can adjust volume and program without having to use the tiny switches on the aids. Cool. Another cool thing is that they talk to each other. I change the program on one and it will notify the other to change as well. Same with volume.
Impressed with the POTUS speech yesterday and we'll just see how much things change. Still it could be Rmoney there so I'm pretty ok with it all.
It's 5pm and time for the veges to go in the pot and there is wine to drink....later peeps.
Oh! I almost forgot...I have a new coffee maker called the Aerobie AeroPress. I'm kind of a coffee snob and have been using a French press for my morning Joe for years. This new gadget is simple but it makes the best coffee I've ever tasted with none of the debris in the bottom of the cup that you get with the press. It's also very fast and a super easy clean up. I can't think of when I have been more satisfied with something. I very rarely find something like this that I can recommend without reservations. If you love a could cup whether it be espresso or cafe Americano then this gadget is a must have.
Saturday, January 19, 2013
Too Much Information
I don't think there is much dispute that dragging the President's daughters into the gun debate was a new low for the NRA...absolutely disgusting to the say the least but I don’t think Glenn Kessler did the world any favors by reporting that Sidwell Friends doesn’t have armed guards.
The freaks that just love their AR-15's and super magazines and just can't wait for the opportunity to blow some Islamic socialist away just hear
“soft target” when they hear “Quaker school with unarmed guards”.
I guess someone needs to explain to me why Sidwell couldn’t have just said “no comment” on their security. WTF were they thinking why Kessler thought it was a good idea to tell the world.
I guess someone needs to explain to me why Sidwell couldn’t have just said “no comment” on their security. WTF were they thinking why Kessler thought it was a good idea to tell the world.
Noisy Damn Place
My old hearing aids died a while back(well only the left one) and I finally broke down and got new ones yesterday (there is more than one meaning to broke as they are expensive). I previously had in the ear and now I have behind the ear which seem to be a bit more comfortable. Since I hadn't been wearing aids for a while I had forgotten how noisy the place is. Nearly every step incites a squeak from the floor. Cellophane is a nightmare as is getting a skillet out of the cupboard.
It is also amazing how much technology is in such a tiny device. The new aids are programmable with a small remote in addition to the tiny buttons on the device and with a tiny interface device completely Bluetooth capable so I can use my phone, ipod whatever completely hands free. How cool is that?
It will take a while to get used to using the things again but I should be good in a few days. This afternoon will be my first experience at work with the new devices and I'll have to experiment with the preset programs to see which makes the din bearable.
It is also amazing how much technology is in such a tiny device. The new aids are programmable with a small remote in addition to the tiny buttons on the device and with a tiny interface device completely Bluetooth capable so I can use my phone, ipod whatever completely hands free. How cool is that?
It will take a while to get used to using the things again but I should be good in a few days. This afternoon will be my first experience at work with the new devices and I'll have to experiment with the preset programs to see which makes the din bearable.
Friday, January 18, 2013
Needed Converstaion
Thanks to a heads up from Hecate I didn't miss this article from Yes. It's a worthwhile read and deserves wider distribution.
Here is a snippet:
Here is a snippet:
The turning we humans must navigate to a viable future depends on a profound awakening to our nature as spiritual beings and our responsibility as participants in creation’s epic journey of self-discovery. This awakening will be partly experiential—a joyful reunion with our true nature. It will be partly intellectual—a larger and more nuanced understanding of the nature and purpose of creation and our human role in its continued unfolding.
To accelerate this awakening and actualize its possibilities we need an open and self-critical public conversation about the foundational stories by which we understand our human nature and purpose. That conversation must go far beyond an unproductive debate between doctrinaire Distant Patriarch creationists and doctrinaire Grand Machine social Darwinist evolutionists.
Tuesday, January 15, 2013
Spring Is Coming
The middle of January is when I get my seed order together for the spring. I am going to limit myself to just a few catalogs this year. Here are the ones I find the best for me.
Park Seed (a Southern seed company so their varieties lend themselves to us Southern gardeners
Territorial Seed - lots of hard to find seeds
Seeds of Change - again lots of hard to find and organic
Seed Savers Exchange- the go to source for heirloom and open pollinated varieties
I may cheat and turn to a few others but most of my seed will come from the ones above. I have, of course, saved seed from last year's heirloom peppers and tomatoes.
The hard part comes into winnowing all the wants from the needs and not getting carried away with things that I won't have the space to grow. I went crazy with peppers last year and wound up giving away probably a hundred pounds. I didn't plant enough beans for drying because I used so much space for peppers and tomatoes. I'll to better this year and I am thinking hard about not using up so much space growing corn.
Park Seed (a Southern seed company so their varieties lend themselves to us Southern gardeners
Territorial Seed - lots of hard to find seeds
Seeds of Change - again lots of hard to find and organic
Seed Savers Exchange- the go to source for heirloom and open pollinated varieties
I may cheat and turn to a few others but most of my seed will come from the ones above. I have, of course, saved seed from last year's heirloom peppers and tomatoes.
The hard part comes into winnowing all the wants from the needs and not getting carried away with things that I won't have the space to grow. I went crazy with peppers last year and wound up giving away probably a hundred pounds. I didn't plant enough beans for drying because I used so much space for peppers and tomatoes. I'll to better this year and I am thinking hard about not using up so much space growing corn.
Homemade Pizza
A day off but another day of rain...even flash flood warnings and the temperature is a toasty 60F. We need the rain but I have stuff to do outside. Oh well. Still, I did get in a couple of hours in the gym and a few hours of guitar practice so all is not lost.
Thinking of something for dinner on this rainy day brought to mind pizza which I don't do as much as I used to since it involves bread which I try and limit but every once in a while it is a must have.
If you don't make your own pizza it home, from scratch, you are really missing out and if you go out for pizza you are going to pay dearly for a good pizza which are few and far between to boot.
Here is a quick recipe for making your own dough and sauce at home out of inexpensive (mostly) ingredients and it will produce a very nice pie that is way better than what you find at most pizza places. Cost out all the ingredients and you'll see that it is pretty cheap eats as well.
Dough
For speed and ease I use a food processor which takes a lot of work out of kneading.
In the bowl of the processor (with the regular blade) put
3 cups of bread flour (preferred for the extra chewiness) or you can use regular unbleached AP.
1 tsp of rapid rise yeast (or a packet) with the processor running add 1 and 1/3 cups of water and whirr it until the dough just comes together (maybe ten seconds) so that all the flour is moistened.
Let it rest in the bowl for about 10- 15 minutes.
add a Tablespoon of EVOO (extra virgin olive oil) and a teaspoon of kosher salt and then process it for another 30 to 60 seconds until it forms a nice smooth ball. Put the dough in an oiled bowl and let it rise covered for a couple of hours. You can also just put the bowl in the fridge and use it the next day which actually make a better tasting dough but if you are like me you decide to make pizza and you want it in a couple of hours. Yes, this is a pretty wet dough and a bit sticky....just oil your hands and get it done.....hint.. move quickly.
Sauce
This is an uncooked sauce and it brings a nice freshness to the party plus it is easy.
1 28 ounce can of plum tomatoes (San Marzano are good but not absolutely necessary) well drained with the liquid down the drain.
1 Tbl sp of EVOO
1 Tsp wine vinegar
1 Tsp kosher salt
a couple of cloves of minced fresh garlic
1 heaping Tsp of dried oregano
a couple of grinds (1/4 tsp) of black pepper.
Whirr it all in the food processor until it is smooth. Set aside for the pizza making.
BTW for a really good pizza you should have a baking stone and you should set your oven for its highest setting..mine will go to 550F. No baking stone then a cookie sheet will have to do. The other option being to get some 6 inch quarry tile from Home Depot and line one shelf of your oven with them. Not ideal but it works.
When you are all ready and the dough is risen. Divide the dough into half and each half should make about a 12 - 14 inch pizza (depends on how thin you want it. I like mine pretty thin.) If you don't need two pizzas the extra dough will keep in the fridge for a few days and actually get more flavorful.
Spread the dough out on a floured surface or use parchment paper and using your hands spread and press it out until you get a 13 or so inch circle. If you want to use a rolling pin go for it but the loose dough should allow you to do it by hand. This makes a thin crust but I like thin crust and this is my recipe...you want thick crust then use all the dough and make one.
Once you are there and you are ready to bake (your oven should be hot by now) spread the sauce thinly around leaving a small border. A couple of handfuls of fresh mozzarella and about a 1/2 cup shredded Parmesan (Use the good stuff Reggiano) and slip that puppy in the screaming hot oven. It won't take but about 15 minutes in a really hot oven but keep and eye on it and pull it out once the crust is brown and the cheese bubbling.
I'm a minimalist when it comes to pizza so all I might add to the cheese is some fresh basil or some baby arugula after t comes out of the oven. If you like other stuff just be careful not to overload it as it will keep the crust from doing what it should. A handful of pepperoni or sausage, a whisper of green peppers or onions or even some sauteed mushrooms(don't use raw, they will make the pizza soggy). You want to taste the crust and the sauce and the cheese but put whatever you like on it just in moderation.
Now I'm hungry.
Thinking of something for dinner on this rainy day brought to mind pizza which I don't do as much as I used to since it involves bread which I try and limit but every once in a while it is a must have.
If you don't make your own pizza it home, from scratch, you are really missing out and if you go out for pizza you are going to pay dearly for a good pizza which are few and far between to boot.
Here is a quick recipe for making your own dough and sauce at home out of inexpensive (mostly) ingredients and it will produce a very nice pie that is way better than what you find at most pizza places. Cost out all the ingredients and you'll see that it is pretty cheap eats as well.
Dough
For speed and ease I use a food processor which takes a lot of work out of kneading.
In the bowl of the processor (with the regular blade) put
3 cups of bread flour (preferred for the extra chewiness) or you can use regular unbleached AP.
1 tsp of rapid rise yeast (or a packet) with the processor running add 1 and 1/3 cups of water and whirr it until the dough just comes together (maybe ten seconds) so that all the flour is moistened.
Let it rest in the bowl for about 10- 15 minutes.
add a Tablespoon of EVOO (extra virgin olive oil) and a teaspoon of kosher salt and then process it for another 30 to 60 seconds until it forms a nice smooth ball. Put the dough in an oiled bowl and let it rise covered for a couple of hours. You can also just put the bowl in the fridge and use it the next day which actually make a better tasting dough but if you are like me you decide to make pizza and you want it in a couple of hours. Yes, this is a pretty wet dough and a bit sticky....just oil your hands and get it done.....hint.. move quickly.
Sauce
This is an uncooked sauce and it brings a nice freshness to the party plus it is easy.
1 28 ounce can of plum tomatoes (San Marzano are good but not absolutely necessary) well drained with the liquid down the drain.
1 Tbl sp of EVOO
1 Tsp wine vinegar
1 Tsp kosher salt
a couple of cloves of minced fresh garlic
1 heaping Tsp of dried oregano
a couple of grinds (1/4 tsp) of black pepper.
Whirr it all in the food processor until it is smooth. Set aside for the pizza making.
BTW for a really good pizza you should have a baking stone and you should set your oven for its highest setting..mine will go to 550F. No baking stone then a cookie sheet will have to do. The other option being to get some 6 inch quarry tile from Home Depot and line one shelf of your oven with them. Not ideal but it works.
When you are all ready and the dough is risen. Divide the dough into half and each half should make about a 12 - 14 inch pizza (depends on how thin you want it. I like mine pretty thin.) If you don't need two pizzas the extra dough will keep in the fridge for a few days and actually get more flavorful.
Spread the dough out on a floured surface or use parchment paper and using your hands spread and press it out until you get a 13 or so inch circle. If you want to use a rolling pin go for it but the loose dough should allow you to do it by hand. This makes a thin crust but I like thin crust and this is my recipe...you want thick crust then use all the dough and make one.
Once you are there and you are ready to bake (your oven should be hot by now) spread the sauce thinly around leaving a small border. A couple of handfuls of fresh mozzarella and about a 1/2 cup shredded Parmesan (Use the good stuff Reggiano) and slip that puppy in the screaming hot oven. It won't take but about 15 minutes in a really hot oven but keep and eye on it and pull it out once the crust is brown and the cheese bubbling.
I'm a minimalist when it comes to pizza so all I might add to the cheese is some fresh basil or some baby arugula after t comes out of the oven. If you like other stuff just be careful not to overload it as it will keep the crust from doing what it should. A handful of pepperoni or sausage, a whisper of green peppers or onions or even some sauteed mushrooms(don't use raw, they will make the pizza soggy). You want to taste the crust and the sauce and the cheese but put whatever you like on it just in moderation.
Now I'm hungry.
Friday, January 11, 2013
Not Really Smart
I'm sitting here at the computer(1015p) after getting off (closing) and I have to open tomorrow at 6am. Why? There is just so much I believe I need to read I guess. I've caught all my regular blogs but I think Facebook and Twitter will have to wait. Good Night!
I didn't mention that it is way late but still 63F here in January. High of 75F for the weekend days. WTF?
I didn't mention that it is way late but still 63F here in January. High of 75F for the weekend days. WTF?
Thursday, January 10, 2013
What's A WakaWaka?
On the environmental front there some small but good news. The good news is that individuals are not waiting for governments and
have developed a solar powered solar lamp also capable of recharging
cell phones to replace kerosene lamps among those without electricity.
This will have a good effect on both poor people and climate change.
They are called WakaWakas and more information can be found here.
Unfortunately, the "gooberments" of the world are still way behind the curve and have dropped the ball spectacularly with repsect to addressing global climate change and while individual initiative is needed and may help force "gooberment" action it will not be enough. The people that make big money off fossil fuels have an advantage with all the money they have poured into their misinformation campaign and a lot of the public are highly misinformed about the seriousness of the problem. For a nice insight on how the bad guys are working against the world in the Netherlands take a look at Galileo and the Fireflies by NASA scientist Dr. James Hansen.
I thought I had come up with the term "gooberment" but I checked the Urban Dictionary and found that it is already out there. Still, I think it might be worthwhile to use the term when it applies.
gooberment -Useless Government, political systems with their heads in the sand and/or not to be trusted. Slang term for Government being Gooberment.
Full Disclosure: I am a backer (via Kickstarter) of WakaWaka.
Unfortunately, the "gooberments" of the world are still way behind the curve and have dropped the ball spectacularly with repsect to addressing global climate change and while individual initiative is needed and may help force "gooberment" action it will not be enough. The people that make big money off fossil fuels have an advantage with all the money they have poured into their misinformation campaign and a lot of the public are highly misinformed about the seriousness of the problem. For a nice insight on how the bad guys are working against the world in the Netherlands take a look at Galileo and the Fireflies by NASA scientist Dr. James Hansen.
I thought I had come up with the term "gooberment" but I checked the Urban Dictionary and found that it is already out there. Still, I think it might be worthwhile to use the term when it applies.
gooberment -Useless Government, political systems with their heads in the sand and/or not to be trusted. Slang term for Government being Gooberment.
Full Disclosure: I am a backer (via Kickstarter) of WakaWaka.
Labels:
climate change,
Energy,
Environment,
gooberment
Focus On the Real Problem
It's now official, but all of us paying attention already knew that last year was the warmest year on record for us here in the United States and in many other places around the world. According to the National Oceanic and Atmospheric Administration the average temperature in 2012 was 3.3°F above the average for the
last century and was a full degree warmer than 1998, the previous record
holder. Not only was it the second most extreme
year when it comes to average temperatures it also managed an unusually high number of droughts, wildfires and
severe storms. Goddess! It's the second week in January and the forecast for the weekend is for the low 70's here in Atlanta.
Regardless of what the stupid say, here is no question that this is, for the most part, the result of
man-made environmental impact. It is not only real but a growing danger to life as we know it. If we don't take drastic action the negative consequences are going to be unbearable in the very near future.
So here we are with the idiots in Washington obsessing over a deficit that is not even a problem and not focused like a laser on the environment and lessening man's impact. The question is, what is going to make them wake up to the real dangers we are all facing? Not only is the projected deficit not the most important immediate problem facing the country, which is unemployment and the weak economy but how we expect our children and grand children to survive this environmental disaster if at all. Besides, the economy will actually fix itself sooner or later even without our interference which will not happen with climate change. Doing nothing is not an answer here. Only by concentrated effort and sacrifice can we even hope to make a difference.
What's it going to take to get us going in the right direction?
So here we are with the idiots in Washington obsessing over a deficit that is not even a problem and not focused like a laser on the environment and lessening man's impact. The question is, what is going to make them wake up to the real dangers we are all facing? Not only is the projected deficit not the most important immediate problem facing the country, which is unemployment and the weak economy but how we expect our children and grand children to survive this environmental disaster if at all. Besides, the economy will actually fix itself sooner or later even without our interference which will not happen with climate change. Doing nothing is not an answer here. Only by concentrated effort and sacrifice can we even hope to make a difference.
What's it going to take to get us going in the right direction?
Tuesday, January 08, 2013
Hey Cheapskate
The more I use them the more I like them. Ebooks that is. I especially like free ones but I buy quite a few as well. Anyway, there is a new site for discriminating cheapskates: FreebookSifter.com.
Thanks to BoingBoing for the link.
If you’re a digital book fanatic, you probably know that Amazon offers a ton of free books, but it’s hard to get a good overview of them. Well, not anymore, thanks to our new site! Organized by category, and with options to search, order by average ranking, or filter by language, FreebookSifter makes it easy to peruse all the free books available for your Kindle or eReader.
Please pay special attention to the Added Today category. That’s where you can find the real treasures, which are only free for a limited time. FreebookSifter also offers a daily newsletter and RSS Feed with the newly added free books.
Thanks to BoingBoing for the link.
No Worries, Mate!
Yesterday, Australia experienced its hottest nationwide average temperature ever — 40.33 degrees C (104.6 degrees F). Today, the country's national weather bureau added a new color to official weather forecast maps,
reflecting a need to predict temperatures higher than 52 C (125.6 F).
Not to worry though because it is all the way on the other side of the world and even in another hemisphere and we had snow in lots of places. Oh! And assault rifles and high cap mags for everyone!
Not to worry though because it is all the way on the other side of the world and even in another hemisphere and we had snow in lots of places. Oh! And assault rifles and high cap mags for everyone!
Monday, January 07, 2013
Online Backup Headaches
Been working a lot lately and a lot of late nights. Seems like I am constantly not having enough time to get everything I need to do done. One of the things that have gone wanting is keeping my desktop backed up like I should and I thought maybe having an automated online backup would be the answer. I tried to enable Dell's online Datasafe product but it failed twice during the last phase of the install so I gave up and thought maybe I need to find another product. When I got my Chase bill (for the card I use for online purchases) I find I was charged twice for the Datasafe product ($39) but I still don't have online backup.
Big mistake....I call Dell customer support. Obviously to some poor sap in India (Bangalore?) who then proceeded to pass me around to others who all apologized profusely but couldn't help. They finally passed me to customer care who then proceeded to tell me effectively...too bad we don't have a record of the charges bye out of luck...thanks for choosing Dell. That all took an hour and a half.
I then thought to actually go to the Chase site and see if there was a telephone number associated with the two charges...there was but it is either disconnected or changed. I then proceeded to go through process of disputing the charges with Chase. What a pain in the tush!
Can anyone recommend a good online backup provider other than Dell? I already us Quicken to backup my financial stuff but there is more I should be backing up.
Big mistake....I call Dell customer support. Obviously to some poor sap in India (Bangalore?) who then proceeded to pass me around to others who all apologized profusely but couldn't help. They finally passed me to customer care who then proceeded to tell me effectively...too bad we don't have a record of the charges bye out of luck...thanks for choosing Dell. That all took an hour and a half.
I then thought to actually go to the Chase site and see if there was a telephone number associated with the two charges...there was but it is either disconnected or changed. I then proceeded to go through process of disputing the charges with Chase. What a pain in the tush!
Can anyone recommend a good online backup provider other than Dell? I already us Quicken to backup my financial stuff but there is more I should be backing up.
Monday, December 31, 2012
New Year
2013 is just around the corner...hard to believe. Seems like only yesterday when even the year 2000 seemed ages away. Going to be a quiet little evening for Madam and I. We don't usually make a big deal out of New Years Eve. I have 4 nice little lamb cutlets that are marinating in fresh rosemary, garlic and olive oil that I'll toss on a hot Hibachi a bit later and some asparagus and new potatoes to roast. We probably will be in bed and sound asleep when the new year rolls in.
I do have three whole days off to catch up on all the stuff that is waiting. I got the Julia Child biography "Dearie" for Christmas and I have two more books on the Nexus to read. Finally got around to watching Dark Night last night on DVD....didn't really think it was all that good. Also watched Beasts of the Southern Wild and it wasn't a super movie either. I'll see if Netflix has anything worthwhile for tonight but I doubt it.
Anyhoo....everybody have a great new year and we'll see you in 2013.
I do have three whole days off to catch up on all the stuff that is waiting. I got the Julia Child biography "Dearie" for Christmas and I have two more books on the Nexus to read. Finally got around to watching Dark Night last night on DVD....didn't really think it was all that good. Also watched Beasts of the Southern Wild and it wasn't a super movie either. I'll see if Netflix has anything worthwhile for tonight but I doubt it.
Anyhoo....everybody have a great new year and we'll see you in 2013.
Wednesday, December 26, 2012
Lose The Pricey Coffee
So Much for Starbucks
from the Starbuck's CEO
I, personally, think this is way out of line for a public company. I have a good friend who is a store manager here in the Atlanta burbs and I would be interested to hear her take on this. For some reason I have always seemed to work for right wingers and I have been very careful not to spew too much of hippie pinko stuff and even though most of my bosses knew I was a dirty hippie socialist whatever they didn't make a big deal out of it probably because I didn't make a lot of noise.
Regardless, and even though I don't visit there often I guess I won't be patronizing Starbucks anymore. I really only drink one good strong cup a day anyway and that I make myself from fresh ground free trade organic French roasted bean and it beats the hell out of anything you can get at Starbucks.Not to mention that for little more than the price of a couple of double tall latte I can buy a whole can of my beans from Trader Joe's.
Like I said in a post a while back; "Every dollar you spend is a vote for the world you want to live in." and I am making an extra effort to live by my words.
from the Starbuck's CEO
In the spirit of the Holiday season and the Starbucks tradition of bringing people together, we have a unique opportunity to unite and take action on an incredibly important topic. As many of you know, our elected officials in Washington D.C. have been unable to come together and compromise to solve the tremendously important, time-sensitive issue to fix the national debt. You can learn more about this impending crisis at www.fixthedebt.org.
Rather than be bystanders, we have an opportunity—and I believe a responsibility—to use our company’s scale for good by sending a respectful and optimistic message to our elected officials to come together and reach common ground on this important issue. This week through December 28, partners in our Washington D.C. area stores are writing “Come Together” on customers’ cups.
I, personally, think this is way out of line for a public company. I have a good friend who is a store manager here in the Atlanta burbs and I would be interested to hear her take on this. For some reason I have always seemed to work for right wingers and I have been very careful not to spew too much of hippie pinko stuff and even though most of my bosses knew I was a dirty hippie socialist whatever they didn't make a big deal out of it probably because I didn't make a lot of noise.
Regardless, and even though I don't visit there often I guess I won't be patronizing Starbucks anymore. I really only drink one good strong cup a day anyway and that I make myself from fresh ground free trade organic French roasted bean and it beats the hell out of anything you can get at Starbucks.Not to mention that for little more than the price of a couple of double tall latte I can buy a whole can of my beans from Trader Joe's.
Like I said in a post a while back; "Every dollar you spend is a vote for the world you want to live in." and I am making an extra effort to live by my words.
Boxing Day
How was everyone's Christmas? I hope Santa did well. Today is Boxing Day in the UK and pretty much all of what was the British Empire so maybe you will get a few farthings from the poor box today to help you with the Visa or AX bill that is due soon.
Back to work for me but it is a short day. 8 til noon in the garden center. Madam is throwing a little luncheon for her buddies so I will be out of the way for that today. I'll finish putting my new dual fuel smoker(propane/wood/charcoal) that Santa brought this afternoon...I was thwarted by the weather and couldn't use it for the ribs yesterday. Madam seems to think her new kiln is neat. It's a used Skutt and I got a really good deal(new they run 4K$ but I got this one for $350 from a couple that have to move out of state) and it has been barely used. It is an older model without all the fancy electronics but it will do the job.
Off to work....everyone try and recover.
Back to work for me but it is a short day. 8 til noon in the garden center. Madam is throwing a little luncheon for her buddies so I will be out of the way for that today. I'll finish putting my new dual fuel smoker(propane/wood/charcoal) that Santa brought this afternoon...I was thwarted by the weather and couldn't use it for the ribs yesterday. Madam seems to think her new kiln is neat. It's a used Skutt and I got a really good deal(new they run 4K$ but I got this one for $350 from a couple that have to move out of state) and it has been barely used. It is an older model without all the fancy electronics but it will do the job.
Off to work....everyone try and recover.
Monday, December 24, 2012
Happy Christmas
Even though it is going to be a wet Christmas around these parts I want to wish all my electronic friends (both real and imagined) a very Happy Christmas and wonderful New Year. Going to be rather quiet in the Monk house this year but we will have Mini Monk and clan over on Christmas Day. My plan to smoke ribs for the occasion is going to have to be slightly adjusted but we'll get it done in spite of the rain.
Again, thanks for being here on occasion and have a very Merry Christmas. I'll try and do a little better at content in the coming year. Now I have to go bake some pumpkin and pecan pies.
Again, thanks for being here on occasion and have a very Merry Christmas. I'll try and do a little better at content in the coming year. Now I have to go bake some pumpkin and pecan pies.
Thursday, December 20, 2012
Enabling Transformation
I haven't weighed in on the tragedy at Sandy Hook Elementary yet. I've been about to post something everyday since last week but somehow never felt sufficiently sure I was adding anything to the conversation. I have been reading though and something is abundantly clear, beyond the fact that there are some truly stupid people making suggestions and explaining why and how something like this could happen. What is clear is that people are searching for" THE ANSWER". People seem to believe that we can have some magic single solution like taking a pill for a headache.
One of the most important lessons of Zen is that there is not one solitary path to enlightenment or the proper way. Every seeker must find their own way on their own terms. The lessons of Zen can point out the general direction and illuminate errors but they cannot lead you there. There is no single "right" way.
There are a multitude of societal problems that enabled this and the other tragedies. We instinctively know that there is no "THE ANSWER" . There is no single answer that, by itself, will stop mass slayings and the other atrocities we seem to witness day in and day out. There is no simple solution for the millions of deadly weapons in the country just like there is no simple answer to 20% of American children going to bed hungry at night. We have to understand and internalize the fact that in order to change anything we will require myriad answers and tugging on dozens, if not hundreds or thousands of the strands that weave through the universe.
I am not so bold enough to suggest that I even have a clue as to what to do, which strings to pull, but I do understand one thing. Not one of us, as an individual, can make a significant change happen within society as a whole. We, individually, don't have that kind of power. The only power we truly possess is the power to change ourselves. That means that if we want to see change in our society the change needs to begin within ourselves. If we want the collective to move in a different direction or what we see as a more positive direction then we, as individuals, need to move in that direction. If enough of us move in a positive direction and change, then society will be changed as well. A society and its behavior reflect that of its constituents. Period.
So, you might ask, what is the positive direction? We can start by rejecting violence as an answer and this includes war as a form of diplomacy. We can reject the "Screw you I got mine" mentality. We can reject unfairness and incivility. We need to embrace diversity and inclusion. We need to recognize the sanctity of life in all its forms. We need to understand that we are on a small spaceship with limited resources and that if we don't carefully nuture it and our relationship with it we will perish. We need to grasp that what happens to the least of us happens to all of us. That's just a start and the list is long but you get the gist.
Finally, we must recognize that what we seek is transformation from where we are to where we want to be. It won't happen quickly and the vision may and probably will change as it evolves. The important thing is that it be positive and that it evolves. Lastly and most importantly, we can't wait for someone else to begin this transformation. We can't wait for someone else to show us the way. If we look to ourselves we already know which direction to head.
I need to move toward the goal and you need to move toward the goal. If we each don't personally and fully embody the change we need and want, then the transformation will not happen.
One of the most important lessons of Zen is that there is not one solitary path to enlightenment or the proper way. Every seeker must find their own way on their own terms. The lessons of Zen can point out the general direction and illuminate errors but they cannot lead you there. There is no single "right" way.
There are a multitude of societal problems that enabled this and the other tragedies. We instinctively know that there is no "THE ANSWER" . There is no single answer that, by itself, will stop mass slayings and the other atrocities we seem to witness day in and day out. There is no simple solution for the millions of deadly weapons in the country just like there is no simple answer to 20% of American children going to bed hungry at night. We have to understand and internalize the fact that in order to change anything we will require myriad answers and tugging on dozens, if not hundreds or thousands of the strands that weave through the universe.
I am not so bold enough to suggest that I even have a clue as to what to do, which strings to pull, but I do understand one thing. Not one of us, as an individual, can make a significant change happen within society as a whole. We, individually, don't have that kind of power. The only power we truly possess is the power to change ourselves. That means that if we want to see change in our society the change needs to begin within ourselves. If we want the collective to move in a different direction or what we see as a more positive direction then we, as individuals, need to move in that direction. If enough of us move in a positive direction and change, then society will be changed as well. A society and its behavior reflect that of its constituents. Period.
So, you might ask, what is the positive direction? We can start by rejecting violence as an answer and this includes war as a form of diplomacy. We can reject the "Screw you I got mine" mentality. We can reject unfairness and incivility. We need to embrace diversity and inclusion. We need to recognize the sanctity of life in all its forms. We need to understand that we are on a small spaceship with limited resources and that if we don't carefully nuture it and our relationship with it we will perish. We need to grasp that what happens to the least of us happens to all of us. That's just a start and the list is long but you get the gist.
Finally, we must recognize that what we seek is transformation from where we are to where we want to be. It won't happen quickly and the vision may and probably will change as it evolves. The important thing is that it be positive and that it evolves. Lastly and most importantly, we can't wait for someone else to begin this transformation. We can't wait for someone else to show us the way. If we look to ourselves we already know which direction to head.
I need to move toward the goal and you need to move toward the goal. If we each don't personally and fully embody the change we need and want, then the transformation will not happen.
Wednesday, December 19, 2012
Positive Thoughts
Our friend Steve Bates over at Yellow Doggerel Democrat is having some surgery associated with his long suffering foot issues. Everyone send him some good vibes and a wish for a speedy recovery.
Tuesday, December 18, 2012
Tempus Fugit
Can't believe it has been 6 days since I posted anything here. Way too much work and other stuff consuming my time. Madam's Christmas present required a day and a half of electrical work. Needed to run a 60 amp line and plug across the basement. That means 6 AWG wire and all the asssociated headaches of such heavy stuff. Got it done and tested today, so that's out of the way. I just hope she is pleased. I won't reveal what it is since she sometimes stops by here.
Off again to work this afternoon but another day off tomorrow and maybe I will having something interesting to talk about.
Off again to work this afternoon but another day off tomorrow and maybe I will having something interesting to talk about.
Wednesday, December 12, 2012
Close Call
That was a close call! Almost made 12/12/12 memorable for another reason.
A newfound asteroid gave Earth a close shave early today, zipping between our planet and the moon just two days after astronomers first spotted it.
The near-Earth asteroid 2012 XE54, which was discovered Sunday (Dec. 9), came within 140,000 miles (230,000 kilometers) of our planet at about 5 a.m. EST (1000 GMT) Tuesday (Dec. 11), researchers said. For comparison, the moon orbits Earth at an average distance of 240,000 miles or so (386,000 km).
Astronomers estimate that 2012 XE54 is about 120 feet (36 meters) wide — big enough to cause substantial damage if it slams into Earth someday. An object of similar size flattened 800 square miles (2,000 square km) of forest when it exploded above Siberia's Podkamennaya Tunguska River in 1908.
Tuesday, December 11, 2012
Night Time
Here is a link to NASA and some really neat pictures and animations of the earth at night.
Cinnamon Bread
The cinnamon bread turned out pretty nice as you can see. It was dessert tonight after a very nice pulled pork, roasted tangerine carrots, butter peas from the garden and home canned apple sauce. Nice thick slice toasted a bit with good Kerry Gold Irish butter. This recipe is nice in that it is not too sweet and the full flavor of the cinnamon comes through. You don't really notice the dash of cayenne in the filling but it definitely adds something. I'll do this again.
I nearly messed it up though. I had it all rolled and in the bread pan when I noticed the box of raisins on the counter....duh. Out of the pan, unroll and add raisins. That will remind me not to ignore the first rule of cooking and that is a proper mis en place. If I had measured out the raisins and had them on the counter with the rest of the ingredients I would have saved myself an awkward evolution. No harm done but a good lesson.
Again, the recipe is from Stephanie Stiavetti, who writes The Culinary Life blog via Mark Ruhlman.
I nearly messed it up though. I had it all rolled and in the bread pan when I noticed the box of raisins on the counter....duh. Out of the pan, unroll and add raisins. That will remind me not to ignore the first rule of cooking and that is a proper mis en place. If I had measured out the raisins and had them on the counter with the rest of the ingredients I would have saved myself an awkward evolution. No harm done but a good lesson.
Again, the recipe is from Stephanie Stiavetti, who writes The Culinary Life blog via Mark Ruhlman.
Downtime
Finally! Two straight days off. I worked 39 hours last week which is way more than I need or want. I've told them to cut me back to something in the 24 hour range but so far no dice. Anyhow, going to chill today and maybe bake some cinnamon bread from a new recipe posted over at Ruhlman's place. Looks like a winner and something similar to what I have done on my own which is to move some of the cinnamon out of the filling and into the actual bread. It's a guest post by Stephanie Stiavetti, who writes The Culinary Life blog. Yeah, I know it's actually not made from whole grain and it has some sugar but it does have half the sugar of most such recipes but somehow I feel the need and it is almost the holidays and I really have been pretty good...Madam has gone through two panettone since they first appeared at Trader Joe's a couple of weeks ago and I have had just one little bite.
Speaking of the season....I can't tell you how tired I am of Christmas music. I feel like I have been listening to it continuously for weeks which isn't far from the truth. It would be different if they actually played some good music but the loop that plays in the store just repeats the same crappy songs in various renditions over and over. Nothing innovative or non-elevator. What's even worse is you find yourself, in horror, humming along with the 300th repeat of Rudolph and Frosty and we won't even get into I'm Dreaming of a White Christmas. I've offered my CD of the 3 tenors doing Christmas but....
Well, I'm off to get some raisins for my bread and while I am at it I'll stop by the Publix(they actually still have a real live butcher) and get me a small Boston butt(pork shoulder) that I can slow cook today(300F for 4-5 hours) and we'll celebrate the days off with some nice pulled pork. If you haven't noticed, more and more chain grocers are doing away with having an actual butcher and buying all the meat pre-wrapped from some big packer somewhere. If it isn't in the case and you want a special cut...sorry. I should add that Whole Foods, at least here) still has proper butchers and don't stare at you with a blank look when you ask for something non-standard. Reminds me of the time I had to shop at Wally World (I was trapped in my home town visiting Mom) and went looking for blue cheese(any blue cheese) and the cheese department manager didn't know what I was talking about. Lemme outa here!
Everybody have a great day and maybe I'll be back with something interesting.
Speaking of the season....I can't tell you how tired I am of Christmas music. I feel like I have been listening to it continuously for weeks which isn't far from the truth. It would be different if they actually played some good music but the loop that plays in the store just repeats the same crappy songs in various renditions over and over. Nothing innovative or non-elevator. What's even worse is you find yourself, in horror, humming along with the 300th repeat of Rudolph and Frosty and we won't even get into I'm Dreaming of a White Christmas. I've offered my CD of the 3 tenors doing Christmas but....
Well, I'm off to get some raisins for my bread and while I am at it I'll stop by the Publix(they actually still have a real live butcher) and get me a small Boston butt(pork shoulder) that I can slow cook today(300F for 4-5 hours) and we'll celebrate the days off with some nice pulled pork. If you haven't noticed, more and more chain grocers are doing away with having an actual butcher and buying all the meat pre-wrapped from some big packer somewhere. If it isn't in the case and you want a special cut...sorry. I should add that Whole Foods, at least here) still has proper butchers and don't stare at you with a blank look when you ask for something non-standard. Reminds me of the time I had to shop at Wally World (I was trapped in my home town visiting Mom) and went looking for blue cheese(any blue cheese) and the cheese department manager didn't know what I was talking about. Lemme outa here!
Everybody have a great day and maybe I'll be back with something interesting.
Friday, December 07, 2012
Checking In
I know I have been absent lately but I plead life and stuff. I found this at Boing Boing and it just resonated.
Oh! I sold just shy of 100 Christmas trees today.
One more thing. We are rapidly approaching the last time we will be able to have an alliterative date. 12/12/12 is the last time it will ever be possible.
Oh! I sold just shy of 100 Christmas trees today.
One more thing. We are rapidly approaching the last time we will be able to have an alliterative date. 12/12/12 is the last time it will ever be possible.
Thursday, November 29, 2012
No Shortcuts
Believe it or not I have another off day(after a brutal 6a to 3p yesterday). Managed to get in a guitar lesson which is the first in 3 weeks. I'm making progress but it is becoming evident that I am going to have to get deeper into the musical theory than I thought. This is especially true since I am focusing on the blues which uses a lot of the fret board. The key to moving around on the fret board is using the different patterns of the pentatonic scale(for the most part) and maintaining the same key. I have the patterns pretty well nailed(it's not automatic as I have to think about it but it is coming along). My problem is that any given pattern of notes for the one of the "boxes" can be either major or minor and that drives where the next box starts and how you transition and what chords will harmonize. Today my teacher shared the trick of finding your way around in this mess. Major pinkie! In the first "box" the pinkie hits the last note of the scale and that note is the major key and the first finger hits the second to the last note of the scale and denotes the minor scale. Revelation! For example, the A major scale is the same as the F # minor scale. Since all the "boxes" share notes in the transitions you can figure where to go pretty easily. It will take practice and a lot of repetition but I think I have it now.
Well, that was boring for all you not trying to learn guitar so I won't go into how to play effective blues you have to learn how and when to mix major and minor and why you have to bring in notes that aren't even part of the scale at certain times. Exciting stuff no? I keep thinking that all these old time blues boys didn't know all this stuff but knew what sounded right then again maybe they did.
Well, that was boring for all you not trying to learn guitar so I won't go into how to play effective blues you have to learn how and when to mix major and minor and why you have to bring in notes that aren't even part of the scale at certain times. Exciting stuff no? I keep thinking that all these old time blues boys didn't know all this stuff but knew what sounded right then again maybe they did.
Do What You Can
I've been terribly busy lately and in one way that is a good thing. I have been too busy to dwell upon on the bad news, especially about the environment. The shit storm is heading for us fast. 2011 saw green house gas emissions reach its highest point in history. Closer measurement has shown that the worlds oceans are rising twice as fast as predicted and there is more bad news after more bad news and no one seems to have any inclination to do anything about it. Wait a minute you say...what about all the Priuses and the compact fluorescent bulbs, and CFC free hairspray and deodorant and stuff. It is there and it is helping but it is nothing compared to the sheer volume of greenhouse emissions coming from the U.S. and other developed and developing countries. Spend anytime reading around and you will be overwhelmed with the bad news...well it is bad news if you are mostly conscious which appears to leave a lot of people in this country out of the picture especially the so-called leadership. Happily, most of the folks who visit here seem to be in the minority in that they actually are aware of the humongous bag of crap that we are in and thus here is the message...
CHILL! Focus on your own universe. Take care of your own heart and mind and the hearts and minds of those around you. The news coming at those of us that are even marginally attuned to the rhythms of the universe is tragic and disheartening and is a sure-fire path to psycho-emotional burnout. Each of us has limited energy and capacity. As much as our desire and compassion pulls us into the maelstrom of our planet's problems, sickness, torture, abuse, and pollution we must, at some point, pull back and resist. Even as we see the inevitable death of our earth happen before our eyes we must remind ourselves of our limits. As much as we might desire the power to affect it, the karma of the universe is not ours to rectify. Our responsibility is to our own karma and to some extent the karma of those we are closet to and love. If you spread your energy too far afield and try to embrace the anger, suffering, violence and pain of our dying planet you will self destruct and in doing so fail to address what you actually have the power to control and that is yourself.
The hard truth is that if each of us did what is right, truly right, for ourselves and our loved ones. If each of us focused on the purity of our local universe and lives, the problems of our planet would solve themselves. We would make the correct decisions for our environment even if it meant foregoing some of the niceties of modern life. We would reject consumerism for what it is...disaster. We would reject the idea of war and with it would go the vast wasted resources that go with it. We would turn and recognize our Mother Earth as our partner instead of adversary and we would grasp our small bit of the web of life and make it whole and as each bit is healed the whole is healed.
Staying focused on what you can control and actually have the power to control is not easy. The distractions of modern life and cries of pain and suffering coming from the rest of the world and even from the planet itself are difficult to resist. We shouldn't ignore them but should put them in their proper place in our worldview. We shouldn't, however, allow them to pull us away from our focus on getting our own bit of the universe sorted. If we, by effort or chance, happen to get ourselves and our loved ones properly balanced and have energy to spare we can widen our boundaries and share our successes with the rest of the universe.
It is not selfish to center yourself on what you can control and make right and hope that the balance and correctness spread from your center.
CHILL! Focus on your own universe. Take care of your own heart and mind and the hearts and minds of those around you. The news coming at those of us that are even marginally attuned to the rhythms of the universe is tragic and disheartening and is a sure-fire path to psycho-emotional burnout. Each of us has limited energy and capacity. As much as our desire and compassion pulls us into the maelstrom of our planet's problems, sickness, torture, abuse, and pollution we must, at some point, pull back and resist. Even as we see the inevitable death of our earth happen before our eyes we must remind ourselves of our limits. As much as we might desire the power to affect it, the karma of the universe is not ours to rectify. Our responsibility is to our own karma and to some extent the karma of those we are closet to and love. If you spread your energy too far afield and try to embrace the anger, suffering, violence and pain of our dying planet you will self destruct and in doing so fail to address what you actually have the power to control and that is yourself.
The hard truth is that if each of us did what is right, truly right, for ourselves and our loved ones. If each of us focused on the purity of our local universe and lives, the problems of our planet would solve themselves. We would make the correct decisions for our environment even if it meant foregoing some of the niceties of modern life. We would reject consumerism for what it is...disaster. We would reject the idea of war and with it would go the vast wasted resources that go with it. We would turn and recognize our Mother Earth as our partner instead of adversary and we would grasp our small bit of the web of life and make it whole and as each bit is healed the whole is healed.
Staying focused on what you can control and actually have the power to control is not easy. The distractions of modern life and cries of pain and suffering coming from the rest of the world and even from the planet itself are difficult to resist. We shouldn't ignore them but should put them in their proper place in our worldview. We shouldn't, however, allow them to pull us away from our focus on getting our own bit of the universe sorted. If we, by effort or chance, happen to get ourselves and our loved ones properly balanced and have energy to spare we can widen our boundaries and share our successes with the rest of the universe.
It is not selfish to center yourself on what you can control and make right and hope that the balance and correctness spread from your center.
Labels:
Energy,
Environment,
Life,
Philosophy,
Survival,
Zen
Tuesday, November 27, 2012
Back To Normal
Our UK friends left yesterday so it is back to normal around here. I finally have a day off and it is raining...what's new.
The tragedy in Bangladesh is big in the news and while it is the newest it is just the latest. There have been others and there will be more. A lot of people don't really think much about how they spend their money on things they actually need like clothes and food but you really should. Not just about whether it looks good or is a good price but where it came from. Every time you whip out the plastic or a handful of cash you are voting for the kind of world you want to live in. If you shop at Wal-Mart or other big discounter for clothes made in the sweatshops around the world you are voting yes on continuing the tragedies that will always come when dollars trump human life. Getting a bargain is no crime but every time you spend/vote you should consciously understand what you are doing. The same goes for the food you buy. If you knowingly buy products full of chemicals or from inhumane sources you are voting to continue the same. Every dollar is a vote and you have the choice of voting for the dark side or the light side.
We all need to stretch our money and make decisions about when and where to spend it but if we maintain an awareness of what we are voting for then the tendency will be to move in the right direction. We may forced by circumstances to buy the cheaper thing but the universe will know the right of it.
The tragedy in Bangladesh is big in the news and while it is the newest it is just the latest. There have been others and there will be more. A lot of people don't really think much about how they spend their money on things they actually need like clothes and food but you really should. Not just about whether it looks good or is a good price but where it came from. Every time you whip out the plastic or a handful of cash you are voting for the kind of world you want to live in. If you shop at Wal-Mart or other big discounter for clothes made in the sweatshops around the world you are voting yes on continuing the tragedies that will always come when dollars trump human life. Getting a bargain is no crime but every time you spend/vote you should consciously understand what you are doing. The same goes for the food you buy. If you knowingly buy products full of chemicals or from inhumane sources you are voting to continue the same. Every dollar is a vote and you have the choice of voting for the dark side or the light side.
We all need to stretch our money and make decisions about when and where to spend it but if we maintain an awareness of what we are voting for then the tendency will be to move in the right direction. We may forced by circumstances to buy the cheaper thing but the universe will know the right of it.
Friday, November 23, 2012
What Could Go Wrong?
In the continuing effort to enable our UK friends to enjoy their holiday in the US there will be a chili dinner tonight in attempt to wind down from the tryptophan laden meal yesterday (which was brilliant, if I do say so myself). Madam has invited our good friends (openly gay and very nice young ladies), a couple, long time friends who are staunch Republicans as well as Scientologists, a nice GOP/Libertarian couple (Yankees to boot) and of course our English friends and ourselves (me being the DFH, pinko, socialist, Buddhist, Wiccan at the table). What could go wrong? It will be interesting to say the least.
Speaking of interesting....I had two older gentleman check out in the garden center the other day and it was obvious as they approached that, as they say (weren't from around these parts), and were a couple. I also noted on their approach a French/English phrase book in their basket. I was so happy to be able to greet them in French and handle the transaction, even in my poor French, and they both seemed delighted to find someone who could manage a few phrases and questions in French. It made the hours I've spent brushing up on my French worthwhile. It really brightened my day.
Speaking of interesting....I had two older gentleman check out in the garden center the other day and it was obvious as they approached that, as they say (weren't from around these parts), and were a couple. I also noted on their approach a French/English phrase book in their basket. I was so happy to be able to greet them in French and handle the transaction, even in my poor French, and they both seemed delighted to find someone who could manage a few phrases and questions in French. It made the hours I've spent brushing up on my French worthwhile. It really brightened my day.
Monday, November 19, 2012
Still The Tour Guide
Between work days we are still hosting our friends from the UK. Yesterday was a matinee at the local theater of a Taffeta Christmas and then dinner at a newish restaurant here in Roswell, Table and Main. Very good meal but a little pricey. Couple of hundred clams for the four of us.
Today was a trek to Sweet Water Creek State Park for a hike along the trails to the ruins of the old Manchester Cotton Mill. About 3 and a half miles through the woods and along the rocky creek bank. Slightly overcast but shirtsleeve weather and a very nice walk. The Manchester Mill was burned, as was the Roswell Mill here in town, by Union troops as they captured Atlanta. Sherman wanted all such infrastructure destroyed. All the workers from here and there were put on trains and sent to Kentucky for the duration of the war with most never returning.
Tonight is steak on the grill night and tomorrow and the next day I have to work full shifts.Then, of course, is the traditional festival of gluttony known as Thanksgiving which I will do with all the standard stuff. Kosher brined turkey, dressing, mashed potatoes, sweet potatoes, green beans, cranberry sauce, etc. etc. and don't forget the pumpkin pies.
Everyone have a great holiday if I don't get back to you here. One good thing is I don't have to work on Black Friday! Thanks Goddess!
Today was a trek to Sweet Water Creek State Park for a hike along the trails to the ruins of the old Manchester Cotton Mill. About 3 and a half miles through the woods and along the rocky creek bank. Slightly overcast but shirtsleeve weather and a very nice walk. The Manchester Mill was burned, as was the Roswell Mill here in town, by Union troops as they captured Atlanta. Sherman wanted all such infrastructure destroyed. All the workers from here and there were put on trains and sent to Kentucky for the duration of the war with most never returning.
Tonight is steak on the grill night and tomorrow and the next day I have to work full shifts.Then, of course, is the traditional festival of gluttony known as Thanksgiving which I will do with all the standard stuff. Kosher brined turkey, dressing, mashed potatoes, sweet potatoes, green beans, cranberry sauce, etc. etc. and don't forget the pumpkin pies.
Everyone have a great holiday if I don't get back to you here. One good thing is I don't have to work on Black Friday! Thanks Goddess!
Saturday, November 17, 2012
Wally World Is A Bad, Bad Place
Those of you that have been visiting here for anytime know how I feel about Wal-Mart. I don't shop there and discourage anyone I know from shopping there. They are a bad, bad company. There is a post up at Crooks and Liars that gives a glimpse of how bad they actually are.
For those of you who say that you have to shop at Wally World to take advantage of the low prices you should really take a hard look at how much the "low prices" and accompanying low wages actually cost you in increased taxes. Just sayin'.
Yeah, yeah I work part time for Home Depot which in a lot of ways isn't much different from Wal-Mart in their personnel practices. I'm in the same boat as the 1.4 million Wal-Mart workers in that I need the job for health insurance what I don't have in common is that I don't need the job to eat or keep a roof over my head.
For those of you who say that you have to shop at Wally World to take advantage of the low prices you should really take a hard look at how much the "low prices" and accompanying low wages actually cost you in increased taxes. Just sayin'.
Yeah, yeah I work part time for Home Depot which in a lot of ways isn't much different from Wal-Mart in their personnel practices. I'm in the same boat as the 1.4 million Wal-Mart workers in that I need the job for health insurance what I don't have in common is that I don't need the job to eat or keep a roof over my head.
Friday, November 16, 2012
Not Time Enough
House guests from the UK are here so free time to blog and such is very limited. Couple that with very nearly full time hours, at you know where, makes it especially difficult. So far we have had a dinner party Wednesday night for 8 (spaghetti with meat balls). Last night was a Mexican adventure with brisket tamales and chicken ancho chile tamales (from a local maker which are very good) and a new experience for the Brits. Even though I work 12p to 715p today I have baked cod and a local shrimp cocktail for starters on the plan. It will be a rush to get it done for a reasonable dinner hour.
On my shopping expedition this morning for the cod and shrimp to Whole Foods(AKA Harry's Farmers Market) I was surprised to see that they had New York strips for $7.99 a pound so that's the menu for some night in the near future.
The cut trees arrived yesterday at the HD so that nightmare will begin today. We will sell thousands before Xmas. Yesterdays shipment was only two trailer trucks so it is only the first of several. Lots of extra work involved.
Anyhow, just checking in here and now I have to try and get an hour's worth of guitar practice in before I head off to work. It is, however, a beautiful day to be in the garden center. About 60F for the high temperature and clear blue skies. Lovely!
On my shopping expedition this morning for the cod and shrimp to Whole Foods(AKA Harry's Farmers Market) I was surprised to see that they had New York strips for $7.99 a pound so that's the menu for some night in the near future.
The cut trees arrived yesterday at the HD so that nightmare will begin today. We will sell thousands before Xmas. Yesterdays shipment was only two trailer trucks so it is only the first of several. Lots of extra work involved.
Anyhow, just checking in here and now I have to try and get an hour's worth of guitar practice in before I head off to work. It is, however, a beautiful day to be in the garden center. About 60F for the high temperature and clear blue skies. Lovely!
Monday, November 12, 2012
Thank You
To all my veterans I want to say thank you for your service and sacrifice. I would also like to apologize for, in many cases, the lack of support you have received from your fellow citizens and government after doing your duty. While there is much progress there is still a lot to be done to make you whole. Nearly 17% of the homeless in this country are veterans and many find themselves in this situation due disabilities suffered as a result of their service. It is shameful and tragic.
I would add that I was very surprised that yesterday after a full shift at Home Depot and checking out hundreds of customer that, in spite of the prominent patch on my apron that denotes that I am a veteran, not one person thanked me for my service. While that may sound prideful and I guess in a way it is as I am proud of my 8 years in uniform, it is really indicative of how many seem to take our service for granted. What is really shameful is that these are the very same people who will be the first to shout out in protest over any perceived denigration of their rights that so many have sacrificed to preserve.
Anyhow, if you happen to know or meet a veteran today make a point to thank them for their service.
I would add that I was very surprised that yesterday after a full shift at Home Depot and checking out hundreds of customer that, in spite of the prominent patch on my apron that denotes that I am a veteran, not one person thanked me for my service. While that may sound prideful and I guess in a way it is as I am proud of my 8 years in uniform, it is really indicative of how many seem to take our service for granted. What is really shameful is that these are the very same people who will be the first to shout out in protest over any perceived denigration of their rights that so many have sacrificed to preserve.
Anyhow, if you happen to know or meet a veteran today make a point to thank them for their service.
Friday, November 09, 2012
Quiet, Too Quiet
I know it has been a little quiet around these parts lately and I have no excuse but too say I need some sleep and down time. I'm working almost a full time schedule(not enough to force them to offer me full time benefits, of course) but way more than I would like. Couple this with my workout schedule, guitar practice and lessons and getting ready for an extended visit from our UK friends and I just seem to be running out of time.
Anyhow, I have the day off today before I have to work the entire weekend and our friends arrive on Monday evening and there is still stuff to do. I am off to the gym and then tackle my list of chores.
Anyhow, I have the day off today before I have to work the entire weekend and our friends arrive on Monday evening and there is still stuff to do. I am off to the gym and then tackle my list of chores.
Creeping Socialism
It is absolutely hilarious to read about all these people that are so upset about the reelection of our Kenyan, socialist, Muslim president that they are threatening to move to Canada or Australia. Boy are they going to be in for a shock if they ever grow enough to actually do it.
Vinegar
Another word for sour grapes. I worked yesterday and I couldn't count the number of people that I checked out that had some disgruntled comment about the election...a lot of pissed off people. I just smiled as I have found out it is best to just let them simmer. I don't like to upset their fragile alternate reality so I don't mention how much better things are now than when President Obama took office. They wouldn't listen anyway.
Tuesday, November 06, 2012
Not Too Bad
Madam and I were at the polls before they opened but so were a lot of other people. Still it only took a little over an hour to get it done. The big snag was getting your ID verified before issuing a ballot. There were always a few free machines available but the line for verification snaked all around. Best guess was that 75% of the time to vote was spent getting verified.
Cold and rainy here in the Northern Atlanta burbs today but it doesn't appear to be stopping people from getting out. Beside my vote for The President and against Tom Price I voted no on Amendment 1 which would create a state commission to create charter schools. The millions of dollars of outside money that poured into the state to support it was enough for me to be against it. To spend that kind of money means somebody thinks that they will make a lot more if they can water down the public education system with charter schools.
Cold and rainy here in the Northern Atlanta burbs today but it doesn't appear to be stopping people from getting out. Beside my vote for The President and against Tom Price I voted no on Amendment 1 which would create a state commission to create charter schools. The millions of dollars of outside money that poured into the state to support it was enough for me to be against it. To spend that kind of money means somebody thinks that they will make a lot more if they can water down the public education system with charter schools.
Monday, November 05, 2012
Almost Over
Well, I missed the early voting here in my county mainly because the lone voting place offered is very inconvenient and the last time Madam and I voted early it was a very painful process that required hours and hours. My actual polling place is just around the corner and if it weren't for the trees I could see it and there is actually a polling place next door but mine is 500 yards further. I'll get there for the opening and hopefully get out quickly as I have to be at work at noon.
No surprises when it comes to my choices though I am excited to vote against the Mittster and even more so against Tom Price. Voting here in the deeply red state of Georgia is frustrating but I persevere. It does make one feel, somehow, a bit proud to know you are probably the only one in line at the polls to be voting for Obama and against Price.
If you, as I, haven't voted yet please go out and vote for Obama and against the GOP slimeball in your local district.
No surprises when it comes to my choices though I am excited to vote against the Mittster and even more so against Tom Price. Voting here in the deeply red state of Georgia is frustrating but I persevere. It does make one feel, somehow, a bit proud to know you are probably the only one in line at the polls to be voting for Obama and against Price.
If you, as I, haven't voted yet please go out and vote for Obama and against the GOP slimeball in your local district.
Wednesday, October 31, 2012
Think About the Fiddler
Charles Pierce has a post discussing why he is voting for Barack Obama and it is worth a read. Here is just a taste...
Barack Obama owes more than I'd like him to owe to the Wall Street crowd. He probably at this point owes a little more than I'd like him to owe to the military. The rest he owes to the millions of people who elected him in 2008 — especially to those people whose enthusiasm I neither shared nor really understood — and he will owe them even more if they come out and pull his chestnuts out of the fire for him this time around. He may sell them out — and, yes, I understand if you wanted to add "again" to that statement — but they are not likely to revenge themselves against the country if he does and, even if they decided to, they don't have the power to do much but yell at the right buildings.
On the other hand, Willard Romney owes even more to the Wall Street crowd, and he owes even more to the military, but he also owes everything he is politically to the snake-handlers and the Bible-bangers, to the Creationist morons and to the people who stalk doctors and glue their heads to the clinic doors, to the reckless plutocrats and to the vote-suppressors, to the Randian fantasts and libertarian fakers, to the closeted and not-so-closeted racists who have been so empowered by the party that has given them a home, to the enemies of science and to the enemies of reason, to the devil's bargain of obvious tactical deceit and to the devil's honoraria of dark, anonymous money, and, ultimately, to those shadowy places in himself wherein Romney sold out who he might actually be to his overweening ambition. It is a fearsome bill to come due for any man, let alone one as mendaciously malleable as the Republican nominee. Obama owes the disgruntled. Romney owes the crazy. And that makes all the difference.
Happy Samhain or Halloween
It's a power day.
The moon is still almost full and bright.
Placate the spirits and honor your ancestors.
If you give treats think about chocolate instead of empty sugar and for Goddess' sake don't give out little boxes of raisins. It's a known fact that thousands are maimed, injured and even killed by angry polar bears for giving out boxes of raisins on Halloween.
You've been warned.
The moon is still almost full and bright.
Placate the spirits and honor your ancestors.
If you give treats think about chocolate instead of empty sugar and for Goddess' sake don't give out little boxes of raisins. It's a known fact that thousands are maimed, injured and even killed by angry polar bears for giving out boxes of raisins on Halloween.
You've been warned.
Tuesday, October 30, 2012
Nothing Much
Just some wind here about from Sandy for which I am thankful. I really feel for all those in the Northeast that are getting hit. Every time one of these "able to prepare for" events comes up I am just amazed or ashamed or aghast that no one talks about the folks that are just scraping by. Everyone of them has long since used their food stamp money as it is the end of the month and won't see any more until Thursday at the earliest. The talking heads go on and on about stocking up on batteries and canned food and water and all that but the reality is that there are probably millions of families that don't have two nickels this time of month in Sandy's path. What should have happened is that all their food stamp debit cards should have had an emergency addition a day or two ago and they might have been able to buy a cheap flash light and a can of beans. It's just really depressing. All I have to complain about is that it turned a bit chillier than I expected and thus I wasn't properly prepared for my outdoor shift in the garden center last night. Only got down to about 50F but with the wind I nearly froze.
Finally got another day off today which allowed me to actually get to the gym for the first time in nearly a week. I had pans to do a little gardening today but it is just too windy. I'll spend some time practicing the guitar and cooking. I need to charge my batteries because I'm scheduled almost a full 40 hours this week....so much for part time.
Speaking of cooking...
The cool and windy weather has prompted me to make a nice beef stew for dinner...a nice little piece of top round chunked up and braised in red wine and a mirepoix, a little tomato paste and some beef broth, a couple of bay leaves and a tablespoon of dried thyme. It will braise in a slow oven for a few hours and then before serving I will add pan roasted whole shallots and some sauteed(in butter) baby portabellas and crisp lardons. Just have to decide on the wine but I am leaning toward an Italian old vine Zin which should pair well. It was only 6 bucks at Trader Joe's and it is a very good value. I had the first bottle with a lamb stew I made last week which was also a slow braise BTW and it was excellent.
Speaking of guitar...
My teacher gave me a tough assignment to nail before the next lesson and that is master all five "boxes" of the pentatonic scale in "E". If you know anything about guitar and pentatonic scales it is the shapes that are important and if you can do it all in E then you can do any scale by just starting on another note. It is important in that it lets you utilize the entire fret board. I can do them slowly with only the occasional flub but speed is eluding me. I'll get it but it is not easy. I still haven't understood why the pentatonic scales leave out the C and F of the sacred basic C scale but I.m sure there is a good reason or at least some monk in the middle ages thought there was.
Finally got another day off today which allowed me to actually get to the gym for the first time in nearly a week. I had pans to do a little gardening today but it is just too windy. I'll spend some time practicing the guitar and cooking. I need to charge my batteries because I'm scheduled almost a full 40 hours this week....so much for part time.
Speaking of cooking...
The cool and windy weather has prompted me to make a nice beef stew for dinner...a nice little piece of top round chunked up and braised in red wine and a mirepoix, a little tomato paste and some beef broth, a couple of bay leaves and a tablespoon of dried thyme. It will braise in a slow oven for a few hours and then before serving I will add pan roasted whole shallots and some sauteed(in butter) baby portabellas and crisp lardons. Just have to decide on the wine but I am leaning toward an Italian old vine Zin which should pair well. It was only 6 bucks at Trader Joe's and it is a very good value. I had the first bottle with a lamb stew I made last week which was also a slow braise BTW and it was excellent.
Speaking of guitar...
My teacher gave me a tough assignment to nail before the next lesson and that is master all five "boxes" of the pentatonic scale in "E". If you know anything about guitar and pentatonic scales it is the shapes that are important and if you can do it all in E then you can do any scale by just starting on another note. It is important in that it lets you utilize the entire fret board. I can do them slowly with only the occasional flub but speed is eluding me. I'll get it but it is not easy. I still haven't understood why the pentatonic scales leave out the C and F of the sacred basic C scale but I.m sure there is a good reason or at least some monk in the middle ages thought there was.
Sunday, October 28, 2012
Racing South
I don't think I have ever seen the clouds move so fast.
Racing South across the almost full moon.
This is an omen and I fear an ill one.
The clouds never race South.
Racing South across the almost full moon.
This is an omen and I fear an ill one.
The clouds never race South.
A Little Wind and Rain
Just got off a back to back(closed at ten last night and opened this morning...sucks) and we are getting some pretty good gusts of wind and an occasional shower from Sandy. The temperature has dropped pretty significantly and now at nearly 6pm it is only 55F. We should see temps in the 30's for the first time this season. I just got everybody that needs protection into the greenhouse so we are good.
Good night for soup but I just have to decide which....butternut squash or potato or onion or onion and potato. I think I am leaning toward a nice roasted cippolini onion and potato. All the ingredients would be from the garden(except for the chicken broth which is, however , homemade) but then again so would the butternut squash soup. Work again tomorrow but have Tuesday off so we may actually catch up with things here.
If you are in Sandy's direct or near path please be safe. Remember, tie a string to the cork screw and then to your ankle so that you can find it the dark. You did buy a case or two of 2 buck Chuck to see you through didn't you?
Good night for soup but I just have to decide which....butternut squash or potato or onion or onion and potato. I think I am leaning toward a nice roasted cippolini onion and potato. All the ingredients would be from the garden(except for the chicken broth which is, however , homemade) but then again so would the butternut squash soup. Work again tomorrow but have Tuesday off so we may actually catch up with things here.
If you are in Sandy's direct or near path please be safe. Remember, tie a string to the cork screw and then to your ankle so that you can find it the dark. You did buy a case or two of 2 buck Chuck to see you through didn't you?
Thursday, October 25, 2012
Car Damage
Ok, I've put the Obama-Biden sticker on the back windshield so I should expect some car damage in the next couple of weeks. This place is lousy with mouth breathing Rethugs and Tea Party cretins so it is just a matter of time. This is especially true as my car will be in the Home Depot parking lot for extended periods. Oh the price of choice.
Sunday, October 21, 2012
A Break
Whew, tonight was the last of five straight long days at you know where. I've had to close for each of the last five nights and it has really taken its toll. I'm exhausted. I finally have a day off tomorrow but am wondering if I will have the spit to do anything. I just have to wait and see what the morning brings. Believe it or not I have just passed my two year anniversary and it just seems like last week that I started. Since I am never late, never call out, have the best performance numbers of anyone I got a whole 25 cent per hour raise. Pretty soon ( 3 or 4 years) we'll be talking real money...maybe even 10 bucks an hour.
The supervisor made the mistake of asking me about the "raise" and I reminded him that I am making less a month here that I was making a day at my previous job(thanks Bain Capital).
The supervisor made the mistake of asking me about the "raise" and I reminded him that I am making less a month here that I was making a day at my previous job(thanks Bain Capital).
RIP - George McGovern
George McGovern, the United States senator who won the Democratic Party’s presidential
nomination in 1972 as an opponent of the war in Vietnam and a champion
of liberal causes, and who was then trounced by President Richard M.
Nixon in the general election, died early Sunday in Sioux Falls, S.D. He
was 90.
My vote for Senator McGovern was my first ever vote in a presidential election...and yes I've been a "bleeding-heart" liberal since way back. Here is what McGovern had to say about being labeled a "bleeding-heart" liberal:
They don't make many like him and I am proud to have voted for him. It's really too bad Nixon won because who knows where we would be today if McGovern had prevailed.
My vote for Senator McGovern was my first ever vote in a presidential election...and yes I've been a "bleeding-heart" liberal since way back. Here is what McGovern had to say about being labeled a "bleeding-heart" liberal:
During my years in Congress and for the four decades since, I've been labeled a 'bleeding-heart liberal.' It was not meant as a compliment, but I gladly accept it. My heart does sometimes bleed for those who are hurting in my own country and abroad. A bleeding-heart liberal, by definition, is someone who shows enormous sympathy towards others, especially the least fortunate. Well, we ought to be stirred, even to tears, by society's ills. And sympathy is the first step toward action. Empathy is born out of the old biblical injunction "Love the neighbor as thyself."
—George S. McGovern, What It Means to Be a Democrat (2011).
They don't make many like him and I am proud to have voted for him. It's really too bad Nixon won because who knows where we would be today if McGovern had prevailed.
Thursday, October 18, 2012
Lesser Evilism
My friends at Adgitadiaries have an article posted about the dangers of voting for the lesser of two evils....pretty much the situation we are facing with this election and the differences between the Democrats and Republicans. You can read it there.
Here is the thing. We have to acknowledge that the current system is corrupt—both parties are poisoned by big money, big banks and big corporations. When you look at the money required to run for President today it says it all. Morality and ideals are not really a part of today's political reality. As liberals and progressives we are in a war and when you are at war you have to think and act strategically. In our current situation it would be a colossal strategic failure to allow the GOP to regain control of the White House. Regardless of how we do it we have to prevent Romney from getting to the White House. Romney as President would be a catastrophe for the elderly and the poor not to mention the middle class. There are lives at stake here and millions of them. If I was strategically allowed to vote my moral conscience I would probably vote for Jill Stein but it would be a strategic disaster. The strategic vote in our current situation is for President Obama as it is the least negative vote with respect to the lives of most Americans and especially the poor and regular working folks. Someday we may become a truly enlightened society where we can carry our morals to the polls but we aren't anywhere close.
Here is the thing. We have to acknowledge that the current system is corrupt—both parties are poisoned by big money, big banks and big corporations. When you look at the money required to run for President today it says it all. Morality and ideals are not really a part of today's political reality. As liberals and progressives we are in a war and when you are at war you have to think and act strategically. In our current situation it would be a colossal strategic failure to allow the GOP to regain control of the White House. Regardless of how we do it we have to prevent Romney from getting to the White House. Romney as President would be a catastrophe for the elderly and the poor not to mention the middle class. There are lives at stake here and millions of them. If I was strategically allowed to vote my moral conscience I would probably vote for Jill Stein but it would be a strategic disaster. The strategic vote in our current situation is for President Obama as it is the least negative vote with respect to the lives of most Americans and especially the poor and regular working folks. Someday we may become a truly enlightened society where we can carry our morals to the polls but we aren't anywhere close.
Monday, October 15, 2012
No Morning Paper
One of the rituals in my life is a nice quiet read of the morning paper (Atlanta-Journal Constitution) and a nice strong cup of coffee. Everyday for 30 plus years, with very, very few exceptions, my paper was waiting for me in the driveway and almost always by 6am. A note inserted in the paper yesterday morning by the carrier announced that this would be the last paper delivered by an AJC carrier and that home delivery has been outsourced to a third party. The inaugural day of this new service today was greeted with no paper, even now, after 8am. Not happy and I have already fired off an email to the paper's "customer care" and reported the missed delivery and my dissatisfaction. The AJC is probably going to find a few other angry customers this morning and discover that outsourcing such a core piece of your business and one that has an immediate and lasting effect on your customer satisfaction is a huge mistake and I mean huge!
Sunday, October 14, 2012
Garden Failure
I had a heavy week at work but I did get a little time the other day to work in the garden. I decided to dig sweet potatoes. The tops were so nice and full even with the deer grazing that I was sure of a good crop. Wrong. Seems as though while I was admiring the luxuriant growth of the tops some small critter, maybe a chipmunk or two was busily tunneling through the patch and feasting on my potatoes. Out of a forty foot row of plants I got only about twenty potatoes...all the rest were half eaten. What should have been about two bushels of potatoes was a double handful. I has a sad as that is the second year in a row where I got nothing to speak of out of the sweet potato patch. On the plus side I did harvest a mountain of peppers which I am trying to dispose of.
Tuesday, October 09, 2012
John Lennon
John Lennon would have been 72 years old today. His murder in New York way back on December 8th, 1980 was/is one of the so-called time markers in my life. The world has been a lesser place since he left. It is only appropriate that the lyrics for "Imagine" get remembered today as well.
"Imagine"Imagine there's no heaven
It's easy if you try
No hell below us
Above us only sky
Imagine all the people
Living for today...
Imagine there's no countries
It isn't hard to do
Nothing to kill or die for
And no religion too
Imagine all the people
Living life in peace...
You may say I'm a dreamer
But I'm not the only one
I hope someday you'll join us
And the world will be as one
Imagine no possessions
I wonder if you can
No need for greed or hunger
A brotherhood of man
Imagine all the people
Sharing all the world...
You may say I'm a dreamer
But I'm not the only one
I hope someday you'll join us
And the world will live as one
"Imagine"Imagine there's no heaven
It's easy if you try
No hell below us
Above us only sky
Imagine all the people
Living for today...
Imagine there's no countries
It isn't hard to do
Nothing to kill or die for
And no religion too
Imagine all the people
Living life in peace...
You may say I'm a dreamer
But I'm not the only one
I hope someday you'll join us
And the world will be as one
Imagine no possessions
I wonder if you can
No need for greed or hunger
A brotherhood of man
Imagine all the people
Sharing all the world...
You may say I'm a dreamer
But I'm not the only one
I hope someday you'll join us
And the world will live as one
No Religion
There is a new report out that indicates that for the first time Protestants aren't the majority of Americans. The report from Pew shows that 1 in 5 Americans say they have "no religion".
From what I've read in the AJC and on Huffingtion Post the coverage seems to indicate that atheism and agnosticism are ascendant but I think what this really means is that fewer people, especially the younger population, see the need for formal religion as a crutch when it comes to their self identity.
People, and again the younger folks, are being exposed to different ideas about what it means to be human and what our place is in the great scheme of things. They are beginning to see that spirituality, to use a word, engenders more than what traditional, formal religions offer. Rigid rules and structure are at odds with what many are experiencing in their actual lives. The increased exposure of Eastern thought/philosophy, mysticism, and paganism have given people greater resources when it comes to shaping their beliefs.
Myriad aspects of modern life can no longer be strictly dealt with by whacking them with the Bible. The reality of today doesn't fit comfortably in the rigid rules demanded by Christian traditional religion. More and more people are seeing the value of a philosophy or self awareness built around the peaceful traditions of Buddhism, Shamanism and Paganism. These philosophies are rooted in the natural flow of life and dance to the rhythms of nature, human love and interaction instead of denying the reality of the world. The end result being that they blend or harmonize far better with the way the world really works.
People aren't losing their "religion" so much as they are growing out of it.
From what I've read in the AJC and on Huffingtion Post the coverage seems to indicate that atheism and agnosticism are ascendant but I think what this really means is that fewer people, especially the younger population, see the need for formal religion as a crutch when it comes to their self identity.
People, and again the younger folks, are being exposed to different ideas about what it means to be human and what our place is in the great scheme of things. They are beginning to see that spirituality, to use a word, engenders more than what traditional, formal religions offer. Rigid rules and structure are at odds with what many are experiencing in their actual lives. The increased exposure of Eastern thought/philosophy, mysticism, and paganism have given people greater resources when it comes to shaping their beliefs.
Myriad aspects of modern life can no longer be strictly dealt with by whacking them with the Bible. The reality of today doesn't fit comfortably in the rigid rules demanded by Christian traditional religion. More and more people are seeing the value of a philosophy or self awareness built around the peaceful traditions of Buddhism, Shamanism and Paganism. These philosophies are rooted in the natural flow of life and dance to the rhythms of nature, human love and interaction instead of denying the reality of the world. The end result being that they blend or harmonize far better with the way the world really works.
People aren't losing their "religion" so much as they are growing out of it.
Saturday, October 06, 2012
Tube Steaked Out
Big "Flea Fling" today and as I said I was on again this year to do the hot dogs. Sold a couple over a hundred and it was definitely the caramelized onions that did the trick. I think next year I am going to go Italian street food and do sausage, onions and peppers on a hard bun instead. People would be willing to pay real money for that. I was a little disturbed by the fact that they only charged a buck fifty for my efforts. Good Nathan's dogs and caramelized Vidalia onions....should have been at least a buck more.
Friday, October 05, 2012
Dumb as a Fox
In retrospect it seems that President Obama was wise in not using the 47% gaffe during the debate as a cudgel. He apparently suspected that Rmoney would already be expecting it and have a tested response at the ready. Instead of giving Mitt a huge audience for his mea culpa Mitt has to use it on the Hannity show last night to a much, much smaller audience.
Apple-Onion Stir Fry
Since it is fall and the leeks and the onions in the garden should be ready to start harvesting and it is also apple season I thought it might be nice to offer a recipe that uses both. This recipe is from Tassajara and their brilliant cookbook from way back in 1973. For those not familiar with Tassajara it is a now a world famous Zen study center near San Francisco and while it is most famous in cooking circles for its Bread Book its cookbook is a very nice vegetarian guide to cooking. Like many aspects of Zen it is not so much a cookbook as a it is a guidebook. The recipes are not for you to follow but to test, reinvent and create from. It explains a lot and tells you some of the things to look out for but it also leaves you plenty of room for discovery and things to discover on your own. As it says on the back cover:
"Blessings. You are on your own. Together with everything."
Apple-Onion Stir Fry
You'll need some onions or leeks or some of each, apples, raisins or brown sugar or honey, vinegar or lemon juice, butter or oil, salt and pepper. That's it.
Slice the onions and/or leeks and slice or chunk the apples. About the same amount of each. Saute the onions/leeks in a small amount of oil or butter until they are golden brown or almost caramelized which should take about 10 -15 minutes. Add the apples and raisins(as many as you want, they are for sweetness or you can use brown sugar or honey), season mildly with vinegar or lemon juice, cover, and steam until the apples have softened a bit but not too long. Season with salt and pepper.
This is a nice warming dish and great for a cool fall day. If you cook it down a bit more then you can use it as a spread on some nice toasted whole meal bread.
No there are no exact measurements....if you are cooking for two then make enough for two or if you are cooking for 10 make enough for 10.
This recipe is adapted from the book Tassajara Cooking copyright 1973 by the Zeb Center, San Francisco
"Blessings. You are on your own. Together with everything."
Apple-Onion Stir Fry
You'll need some onions or leeks or some of each, apples, raisins or brown sugar or honey, vinegar or lemon juice, butter or oil, salt and pepper. That's it.
Slice the onions and/or leeks and slice or chunk the apples. About the same amount of each. Saute the onions/leeks in a small amount of oil or butter until they are golden brown or almost caramelized which should take about 10 -15 minutes. Add the apples and raisins(as many as you want, they are for sweetness or you can use brown sugar or honey), season mildly with vinegar or lemon juice, cover, and steam until the apples have softened a bit but not too long. Season with salt and pepper.
This is a nice warming dish and great for a cool fall day. If you cook it down a bit more then you can use it as a spread on some nice toasted whole meal bread.
No there are no exact measurements....if you are cooking for two then make enough for two or if you are cooking for 10 make enough for 10.
This recipe is adapted from the book Tassajara Cooking copyright 1973 by the Zeb Center, San Francisco
Thursday, October 04, 2012
Food and Cooking Are It
When I look at what links bring people to the blog it is almost always a post about food. I should just shut up about politics, zen, geek and science things and post food stuff. Just looking at tonight it has been pickled cherry peppers and peppers stuffed with feta. Next week it will be Tuscan Bean Soup or some other recipe. Whatever.
Unprocessed Challenge
I don't know how many of you took the challenge to eat only unprocessed food during the month of October but if you did then I would like to hear from you. So far I am sticking with it though I must admit that it is not too far off my normal diet. Seems like I am getting more that my fair share of evening shifts lately so cooking has been rather constrained as a result. I've actually only cooked one evening meal this week and that was rather simple, Chopped sirloin from White Oak Pastures(grass fed, local), cottage fries(with homegrown potatoes), and homegrown butter peas(frozen earlier in the year). Basic victuals or rough grub as my late father would have said.
If you didn't take the challenge consider picking up on it now...a great time of year to try homemade soups and slow roasted or braised things. Also remember that going unprocessed, beside being good for you, is a way to eat good food cheaply. Yes, it does take a bit of time to prepare but the results are worth it and we're not talking all day here.
If you didn't take the challenge consider picking up on it now...a great time of year to try homemade soups and slow roasted or braised things. Also remember that going unprocessed, beside being good for you, is a way to eat good food cheaply. Yes, it does take a bit of time to prepare but the results are worth it and we're not talking all day here.
Wednesday, October 03, 2012
Homemade Peanut Butter
With another recall of peanut butter in the works it is probably a good idea to consider making your own at home. You can make it in a jiffy even if you start with raw peanuts and roast or fry your own. It's really easy if you start with already roasted nuts. Michael Ruhlman has a new post up showing how he does it using raw nuts and frying. Once you make your own you'll discover how easy it is and save a ton of money to boot. All you really need are peanuts(or cashews or almonds or filberts or any nut) and a food processor and few minutes.
Going to Miss It
Gotta work tonight so I am going to miss the debate live. I'm going to have my Nexus 7 with me just in case I get a chance to sneak a peek. I'm scheduled for the pro register and it is usually pretty quiet at night so I may....regardless I have it scheduled to record so I can see it when I get home.
I honestly don't think it will make much difference and I just don't think Rmoney is capable of changing his stripes at this late date. All the pressure is on the Mittster and people have realized that there is no substance to his campaign. The President is a known entity and can point to the accomplishments he has made in spite of the insane opposition of the GOP.
Never forget that their number one objective was to make him a one term president and it looks like they are going to fail at that as well.
I honestly don't think it will make much difference and I just don't think Rmoney is capable of changing his stripes at this late date. All the pressure is on the Mittster and people have realized that there is no substance to his campaign. The President is a known entity and can point to the accomplishments he has made in spite of the insane opposition of the GOP.
Never forget that their number one objective was to make him a one term president and it looks like they are going to fail at that as well.
Monday, October 01, 2012
Rainy Monday
It's raining here in the Northern burbs of Atlanta and it is making for a lazy day. I don't have to go to work until 5p so I have the day to do whatever. The new beds/boxes in the greenhouse need thinning already. (I told you the proper potting soil would make a big difference.) There is also a lot of new guitar stuff to try and get under my belt as well so that will take a few hours minimum. I'm trying to do at least 2 hours a day on the guitar and it is starting to pay off. The new PRS guitar is much easier to play than the El Cheapo I had so 2 hours goes by pretty quick. I also think I am going to blow off the gym today and just be a slug.
The big annual Historical Society "Flea Fling" for the Hembree Farm preservation is coming up the 6th so I also have to start thinking about my contribution to the bake sale. I usually do a couple of batches of biscotti which go over pretty well. Last year I did cranberry/almond and chocolate but this year I think it will be pistachio and maybe apricot....we'll see. I am also on the hook to be the hot dog vendor all day so I have to gather up all the stuff for that as well. I grill them over charcoal and have grilled onions for a garnish and they seem to be popular. Before I agree to do the dogs I insist that we use all beef dogs with natural casings so at least they are a little cut above the usual offering. Nothing ruins a tube steak faster than one of those mushy skinless wieners.
Off to murder some baby pants. Everybody play nice.
In case anyone cares I found a cool German guitar site that focuses on the blues. One of the nifty things on there is a midi generator that allows you to create 12 bar backing tracks in any key and with various rhythms and stuff. Nice for practicing.
The big annual Historical Society "Flea Fling" for the Hembree Farm preservation is coming up the 6th so I also have to start thinking about my contribution to the bake sale. I usually do a couple of batches of biscotti which go over pretty well. Last year I did cranberry/almond and chocolate but this year I think it will be pistachio and maybe apricot....we'll see. I am also on the hook to be the hot dog vendor all day so I have to gather up all the stuff for that as well. I grill them over charcoal and have grilled onions for a garnish and they seem to be popular. Before I agree to do the dogs I insist that we use all beef dogs with natural casings so at least they are a little cut above the usual offering. Nothing ruins a tube steak faster than one of those mushy skinless wieners.
Off to murder some baby pants. Everybody play nice.
In case anyone cares I found a cool German guitar site that focuses on the blues. One of the nifty things on there is a midi generator that allows you to create 12 bar backing tracks in any key and with various rhythms and stuff. Nice for practicing.
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